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Baby Banana Custard


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Ingredients

2 portion(s)

  • 30 grams plain flour
  • 1 banana, Very ripe
  • 250 grams Milk, Can use dairy substitutes
  • 1 egg
  • 0.5 teaspoon Vanilla Bean Paste
  • 1 pinch cinnamon
  • 6
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Place flour, banana and vanilla into Thermomix Bowl. 

    Mix on speed 5 for 5 seconds. 

    Add rest of the ingredients. 

    Cook on speed 4 for 7-9 minutes at 90C until thickened. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Bub loved it...

    Submitted by Brooke ling on 3. September 2022 - 08:39.

    Bub loved it
    Thanks for sharing

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  • Wasn't my cup of tea but my 7yo and 4yo are happy...

    Submitted by jmac86 on 31. May 2020 - 13:08.

    Wasn't my cup of tea but my 7yo and 4yo are happy with it. May experiment with other flavours like fruit or milo!

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  • My baby loves this! ...

    Submitted by cookingchook on 9. September 2018 - 19:09.

    My baby loves this!
    I’ve made it with peach instead of banana or sometimes add strawberry with the banana. It never fails!

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  • So quick and easy. My 9 month old loves it.

    Submitted by Ljbo on 18. August 2018 - 08:25.

    So quick and easy. My 9 month old loves it.

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  • Just wondering if anyone has made this without...

    Submitted by elyse2018 on 20. March 2018 - 10:55.

    Just wondering if anyone has made this without banana?

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  • Made it tonight for my 10mth old. She loved it!...

    Submitted by TanGlam on 31. December 2017 - 18:58.

    Made it tonight for my 10mth old. She loved it! Just not sure how long I can store it for in fridge/freezer, but will try find an answer online somewhere Smile Thanks so much for sharing.

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  • I have been meaning to write a review! I make this...

    Submitted by Maddy Maree on 5. December 2017 - 15:32.

    I have been meaning to write a review! I make this quite often. At the moment I’m making it for miss 10 months and She loves it!

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  • I thought it was okay but my

    Submitted by foxsherie on 2. December 2016 - 23:45.

    I thought it was okay but my kids hated it :/

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  •     

    Submitted by JessiLou on 16. November 2016 - 12:44.

        

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  • This made quite a thick

    Submitted by Sen on 6. October 2016 - 10:09.

    This made quite a thick custard. I added some milk after cooking to thin it out a bit. Next time i will use less flour. I personally didnt like the custard neither did my toddler but bub liked it. I like that it has no added sugar just fruit for sweetening. Interested to try different fruits next time

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  • Reduced flour to 20g and will

    Submitted by bektyler on 13. July 2016 - 18:34.

    Reduced flour to 20g and will reduce even more next time. It was much thicker than I was wanting. Will try again though ☺

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  • Very easy! Just made for my

    Submitted by Kofuji on 20. May 2016 - 14:20.

    Very easy! Just made for my daughter. Mine hardly tasted of banana so next time I might use 2 bananas

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  • Grandson loves this- I make

    Submitted by Dadougo on 10. February 2016 - 07:44.

    Grandson loves this- I make it on egg yolk until he gets older. Still thickens nicely without the egg white. Thanks for sharing. 

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  • Great recipe! Bubba loved it.

    Submitted by alisouthey on 29. December 2015 - 09:20.

    Great recipe! Bubba loved it. Have frozen remainder. Thank you!

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  • Hi, just curious as to how

    Submitted by ash4john on 20. September 2015 - 09:14.

    Hi, just curious as to how long this would last in the fridge being made with fresh bananas? Also has anyone frozen/defrosted this? Looking forward to whipping up a batch for my 7mth & 3yr olds

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  • Thank you! My Bub LOVED

    Submitted by emily_epp on 2. August 2015 - 21:36.

    Thank you! My Bub LOVED this.. Have made it 3 times already. So quick and easy.

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  • Little miss 8 months loved

    Submitted by frausin on 21. July 2015 - 15:17.

    Little miss 8 months loved this I made with 2 nectarines but will make again with banana.  Thanks for the recipe

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  • This is great, my baby loved

    Submitted by Amanda997 on 27. May 2015 - 08:00.

    This is great, my baby loved it. How long do you think this could be kept in the fridge? 

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  • Baby loved it, thanks for

    Submitted by Expl0rergirl on 25. January 2015 - 16:24.

    Baby loved it, thanks for sharing! 

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  • Great recipe, could be a bit

    Submitted by daisyr on 17. January 2015 - 19:00.

    Great recipe, could be a bit thicker but that's just some tweaking.  have also made with other fruit such as nectarines and it's really nice.  

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  • Thanks for the recipe! The

    Submitted by Thermie and Leah on 14. November 2014 - 20:41.

    Thanks for the recipe! The kids loved it!

    Thermo-mamma they usually say cows milk is fine in food just not as a drink. I made this for my 8 month old and he loved it (as did my 3yr old). If you're unsure give parent helpline a call, they're happy to answer any questions 

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  • Just wondering if baby is

    Submitted by Thermo-mamma on 13. November 2014 - 17:35.

    Just wondering if baby is under 1 year what I can add instead of Cow's Milk as it's not recommended under one year. Has anyone tried substituting with formula? 

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  • Thanks! my little man loved

    Submitted by Kellricho on 15. August 2014 - 13:12.

    Thanks! my little man loved this! 

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  • Very unpleasant for adult

    Submitted by arai_r1 on 1. August 2014 - 22:43.

    Very unpleasant for adult tastes.

    Obviously babies tastes are unlike us fussy adults. I actually made this for myself and it was not nice at all. I ended up trying to add some honey to it, but that made it taste worse. Down the sink with this one. THink I;ll leave it to the mums with bubs.

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  • Great recipe for daycare

    Submitted by Rowierach on 28. July 2014 - 08:33.

    Great recipe for daycare lunchbag filler! Thanks

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  • Great recipe, baby loves it!

    Submitted by Lovethythermie on 29. June 2014 - 08:08.

    Great recipe, baby loves it! So quick and easy to make. I also used whole meal plain flour.

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  • I have made this three times

    Submitted by Serenity Now on 12. June 2014 - 19:32.

    I have made this three times in the past week, my 16mo old loves it!

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  • Just made this and added 2

    Submitted by ddosteo on 6. June 2014 - 20:52.

    Just made this and added 2 teaspoons raw cacao...tastes great.  Can't wait to give it to my boy tomorrow. tmrc_emoticons.)

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  • Thanks for this great

    Submitted by gemd44 on 19. May 2014 - 19:55.

    Thanks for this great recipe,my fussy two year old is scoffing as we speak  tmrc_emoticons.)

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  • Great recipe! My baby loved

    Submitted by Eloise_au on 23. April 2014 - 08:51.

    Great recipe! My baby loved this for brekky tmrc_emoticons.)

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  • Great recipe. I love that

    Submitted by Yummy.mummy on 5. April 2014 - 09:57.

    Great recipe. I love that there is no added sugar. Not convinced about the taste myself, but bubs loves it!

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  • Thank you Monique for

    Submitted by macfarrell on 13. March 2014 - 00:12.

    Thank you Monique for posting. I've made this many times now and my baby scoffs it every time. even without the vanilla & cinnamon it still tastes great.   Even my Nine year old loves it!! Big Smile

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  • Thanks for the recipe Monique

    Submitted by Michelle14 on 14. January 2014 - 17:06.

    Thanks for the recipe Monique - the big babies like this as well.  Have made with wholemeal flour with success.

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  • Fantastic my kids loved

    Submitted by kbielinski on 7. January 2014 - 11:53.

    Fantastic my kids loved it. 

    Many thanks for posting!

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  • M baby loves it. Thank you

    Submitted by kelsabels on 23. August 2013 - 17:50.

    M baby loves it. Thank you for posting!

     

    Kelly Fox Soft

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  • woops sorry about that! Its

    Submitted by Thermie and Monique on 30. June 2013 - 07:26.

    woops sorry about that! Its meant to be at 90C. Big Smile

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  • Thanks for recipe, bub really

    Submitted by garry.sally@bigpond.com on 28. May 2013 - 17:46.

    Thanks for recipe, bub really liked it.  I wasn't sure what temp to cook it on as it doesn't say in your recipe but I ended up cooking it on 100. 

     

     

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