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4
Ingredients
2 portion(s)
- 1 egg yolk
- 3/4 Cup of full cream milk
- 1.5 tbsp Corn Flour
- 1/4 tsp vanilla essence
- 2 tsp sugar, (Optional)
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6
10min
PreparationBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
Add all ingredients to the "Closed lid" .
Cook for 9 minutes at 90 degrees on Speed 4.
Cool and serve.
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
Tip
Must be consumed same day.
Optional: serve with stewed/mashed fruit.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentI found this recipe great! Small batch so no food...
I found this recipe great! Small batch so no food waste and easily flavoured with fruit purée after it's cooked and cool. Today we mixed it with apple and raspberry and it was a hit with my 10 month old.
Perfect!...
Perfect!
Thx so much for posting.
Really nice custard for bubs I've made it twice,...
Really nice custard for bubs I've made it twice, both times without sugar and it's been gobbled up by my 7month old. Would be nice to have ingredients in weight though (from memory, 190g milk and 15g cornflour). Also like that it makes a small portion.
Thanks for the recipe!
Very easy to make and 7mth old loved it. I also...
Very easy to make and 7mth old loved it. I also like that it makes a smaller sized portion which can be used in a day or two. Thank you.