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Cheddar Olives


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Ingredients

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  • 250 gram Stuffed Green Olives, You can use any stuffed olives
  • 150 grams Shredded sharp cheese, Can use parmesan mix with cheddar
  • 150 grams plain flour
  • 60 grams unsalted butter
  • 1/4 teaspoon cayenne or smoke paprika
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Cheddar Olives
  1. Dry Olives on Absorbent paper

    Grate cheeses in thermomix speed 8 10secs

    Combine the flour, butter and spices with cheese and knead for 30 secs. If the dough doesn't hold together add awater a teaspoon at a time

    Pinch off small amounts of dough and press it as thin as you can and wrap and smoosh dough around dry olive. Roll until smooth.

    Bake for 15-20 mins 200 degrees or until golden. Alternatively freeze the olives and bake straight from freezer...Yummy!!!

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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