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Cheese & Vegie Muffins


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Ingredients

18 portion(s)

Cheese & Vegie Muffins

  • 1 zucchini
  • 1 carrot
  • 40 g Tasty cheese
  • 1 can corn kernals (125g each)
  • 170 g Plain Flour.
  • 1.5 heaped teaspoons baking powder
  • 1 egg
  • 190 g Milk
  • 50 g melted butter
  • 6
    30min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Preparation
  1. Preheat oven to 180 degrees celcius and grease muffin tins.

  2. Place vegies and cheese in bowl and grate 7 sec, speed 6

  3. Add rest of ingredients and mix 10 seconds, speed 4.

  4. Spoon mixture into muffin tins and bake. 20 minutes for mini muffins or 25 minutes for large muffins. Enjoy.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Little disappointed. made the

    Submitted by Shooz on 12. January 2015 - 12:46.

    Little disappointed. made the recipe up exactly as described but the muffins don't rise and definitely needed seasoning to the mixture.

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  • Thanks for your recipe got

    Submitted by Famie on 25. May 2014 - 21:31.

    Thanks for your recipe tmrc_emoticons.) got my TM yesterday tmrc_emoticons.) Turned it GF and kids love it!

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