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1 Super Simple Sausage Rolls

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Super Simple Sausage Rolls

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Ingredients

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  • 1 carrot, Roughly Chopped
  • 1 brown onion, halved
  • 500 grams Quality Sausage Mince
  • 1 package Ready-made butter puff pastry sheets, Or better still make your own, recipe is in the EDC
  • 1 egg, beaten for eggwash
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Recipe's preparation

  1. 1 Preheat oven to 180°C fan forced 

    1 Add Onion and Carrot to bowl and chop sp5-7 for 7 seconds or until suitably grated 

    2 Add Sausage Mince and mix  Dough mode  for 1.5min until all ingredients well combined

    3  Cut pastry sheets in half and add sausage mince in a line down the middle 

    4 Using your egg wash and a pastry brush, brush the inside edges of your pastry and roll into shape, sealing the corners 

    5 Cut your roll into 8 even pieces for mini sausage rolls and place on a flat baking tray

    6 Brush with egg wash and place in oven until pastry has browned 

    7 Serve with sauces of your choice 

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

Can be par baked and frozen, for a great snack anytime 

Perfect for watching sports, snacking or just as a treat 

Also nice cold in lunchboxes 

 

Big thanks to Rhiain for sharing this basic recipe with me (which I converted to TMX) 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great recipe. I use beef mince and add teaspoon TM...

    Submitted by nellanuts on 25. January 2017 - 22:45.

    Great recipe. I use beef mince and add teaspoon TM verge stock.

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  • Simple and delicious basic

    Submitted by Eloise_au on 7. October 2015 - 14:13.

    Simple and delicious basic sausage roll recipe tmrc_emoticons.)

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  • these are now my signature

    Submitted by Debbie Baltzer on 18. August 2014 - 22:30.

    these are now my signature sausage roll recipe - ALWAYS a success!!!! thank you

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  • I didn't make pastry bought

    Submitted by Fifo on 4. May 2014 - 19:17.

    I didn't make pastry bought the pampas puff pastry and it was really oily. next time will invest in making my own pastry

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  • quick and easy recipe, thank

    Submitted by ThermoJax on 22. March 2014 - 02:01.

    quick and easy recipe, thank you for sharing tmrc_emoticons.)

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  • These are too easy. Lunchbox

    Submitted by thermiekailyn on 15. January 2014 - 18:38.

    These are too easy. Lunchbox addition. Who needs tuckshop when we have this recipe! Thanks

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