Ingredients
16 portion(s)
Banana & Date Muffins
- 2 bananas
- 100 g dates
- 125 g vegetable oil
- 2 eggs
- 190 g brown sugar
- 1 tsp bi-carb soda
- 1/2 tsp cinnamon
- 370 g Self Raising Flour
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6
30min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
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-
9
Recipe's preparation
1. Preheat oven to 150c.
2. Add dates to bowl, chop for 10 seconds, speed 7.
3. Add eggs, vanilla, oil & banana. Mix for 20 seconds, speed 5.
4. Add sugar, flour, cinnamon & bicarb soda. Mix for 20 seconds, speed 5.
5. Spoon into lined muffin tray & bake for approx 25 minutes.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentThese Banana and Date Muffins are delish !!!...
These Banana and Date Muffins are delish !!!
I only used 100g sugar, and 3 small bananas.
Sometimes I add some choc chips too...
I needed to use up some bananas this recipe was...
I needed to use up some bananas this recipe was delicious the only change I made was I used coconut oil instead of vegetable oil
Easy and delicious. As others said I halved the...
Easy and delicious. As others said I halved the sugar and was the perfect sweetness and I used an extra banana as mine were not that big. Added dark choc chips too
Perfect Banana and Date Muffins...
Perfect Banana and Date Muffins
Easy and Delcious!
How many calories would be in these ?
How many calories would be in these ?
I used only 80g sugar and added some dried peach...
I used only 80g sugar and added some dried peach and pear. Plenty sweet enough. Also, I substituted half the oil for pear juice, which worked a treat. 😁
So good!! Not your usual banana muffins!! Have a...
So good!! Not your usual banana muffins!! Have a very fussy eater who has given them the thumbs up so very happy! Thank you so much! No variations required, recipe is perfect the way it is!
Great recipe really enjoyed the muffins 👍🏽
Great recipe really enjoyed the muffins 👍🏽
I use this recipe all the time Its great I also...
I use this recipe all the time. It's great. I also use coconut oil, and mix it up with a few chocolate chips now and then. 😋
Great Recipe! I'm another who used coconute oil...
Great Recipe! I'm another who used coconute oil instead, and halved the sugar to 90grams (using half brown and half rapadura). They were very sticky so I think adding a bit of milk next will be better... as it was very hard to get them into the paper cups in the muffin tray!lol. But they turned out nice thank you..
So delicious! Like others, I replaced the...
So delicious! Like others, I replaced the vegetable oil with coconut oil and reduced the sugar to 90g (I used coconut sugar) and added an extra banana (I had 3 that were in desperate need of using!)
The dates add a taste that's almost like sticky date pudding. So Yummy! Thanks for the recipe!
Kids loved them! Reduced
Kids loved them! Reduced sugar to 80gm and kids put a couple of choc chips on the top. Used a mix of regular flour and spelt as that's what I had and only had frozen banana but they were still great
made 21 regular sized muffins.
Made these for the kids
Made these for the kids lunchboxes.
Cut sugar down to 90g and they were sweet enough
Very nice muffins, I reduced
Very nice muffins, I reduced sugar to 90grms and used coconut oil, thanks for sharing
Absolutely delicious. I found
Absolutely delicious.
I found this recipe when looking for a way to use over-ripe bananas. I took the advice of others and used coconut oil and halved the sugar. Will become a regular here. Thanks so much.
Every time I make these they
Every time I make these they just get better! I use coconut oil and halve the sugar but add an extra banana
I made these. Yum. But i only
I made these. Yum. But i only used 80 grams of sugar and i used coconut oil.
Delicious, thank you
Delicious, thank you
Forgot to put the rating in
Forgot to put the rating in last comment
These were really yum! Kids
These were really yum! Kids and I really enjoyed licking the bowl clean too
Best muffin I've made in my
Best muffin I've made in my thermie! Thank you it will be a lunch box hit
I love this recipe, instead
I love this recipe, instead of vegetable oil, I add coconut oil, I sometimes add a little bit of psyllium husk just to up the fibre content without my kids knowing, in this case I just add a drop of milk. These are my children's favourite.
Another variation ion is to add some choc chips, the kids love that variation as well
I used GF plain flour with
I used GF plain flour with baking powder, as a substitute for SR flour, coconut oil and half rapadura/half brown sugar - a very dense mixture, but absolutely perfect muffins. Really, really yummy warmed or cold.
How much vanillia please
How much vanillia please (says add vanilla in the preparation but not in the ingredients)?
These are great, thank you!
These are great, thank you! Added an extra banana because I wanted to use it up, used butter instead of vegetable oil, and added in craisins with 100g of sugar instead of the whole amount. Delicious!
Super yummy. Just doubled the
Super yummy. Just doubled the mixture. Took some more mixing but great straight out of the oven warm.
Many good comments at op shop
Many good comments at op shop morning tea today. I did add grated apple, walnuts and some coconut. Love coconut in cakes/muffins.
Absolutely delicious!!
Absolutely delicious!!
Perfect, thank you.
Perfect, thank you.
I made a lot of assumptions
I made a lot of assumptions before starting to make these, which was that I had all the ingredients, when in fact, I did not. So I substituted an egg for 1 tbsp of chia seeds soaked in 3 tbsp of water, I used coconut oil instead of veggie oil, frozen bananas instead of fresh and I only had 100g of sugar. I also had to add a splash of milk as the batter was really gluggy. To my delight they turned out quite well! I will have to come back and try the recipe when my pantry has been restocked!
Also, in step 3 of the recipe preparation it says vanilla is to be added but it wasn't listed in the ingredients. As that was one ingredient I did have, I added 1tps of vanilla extract.
Made these tonight and they
Made these tonight and they are beautiful! I added some milk to the batter and used 3 bananas as that's what I had to use! I got 24 muffins out of the whole mixture. Will definitely be using this delicious recipe again!
I made these yesterday and
I made these yesterday and they are great. Used half coconut oil (melted) and half a light flavoured olive oil and used a reduced amount of coconut sugar. And I used Medjool dates rather than dry. I made about 18 smaller muffins - perfect for lunchboxes. They are beautiful and soft. Thanks.
Delicious. I used less sugar,
Delicious. I used less sugar, around 120 and were lovely.
Delicous, I followedthe
Delicous, I followedthe recipe and added a little milk so the mixture wasnt so dense and they were amazing and very easy to make. Thanks for sharing the recipe x
Fabulous!! Made today and
Fabulous!!
Made today and also added a little milk and used half coconut oil, half vegetable oil. Absolutely delicious
thank you will definitely make again
I don't even like banana date
I don't even like banana date muffins but I love these! I used coconut oil and also added a little milk and cashews just for fun
Superb! I used wholemeal self
Superb! I used wholemeal self raising flour, two frozen bananas and coconut oil in place of the vegetable oil. The batter was pretty stiff so I also threw in 1/4 cup of full fat milk.
Absolutely delicious!
5 STARS
5 STARS
Easy & Fabulous Recipe! Loves
Easy & Fabulous Recipe! Loves the crusty top and it's absolutely yummy
. Thanks Miss Cat
I dont see why not, but I
I dont see why not, but I havent ever used it in baking before myself.
Thank you! Dont know how I
Thank you! Dont know how I missed that. 1 tsp vanilla extract....
Um, recipe says to add
Um, recipe says to add vanilla but there's no vanilla in the ingredients. Have I missed something? Will add some anyways
Hi, just wondering if you
Hi, just wondering if you could use coconut oil instead of vege oil?
wow this is a yummy recipe, I
Thanks for posting! Lovely
Thanks for posting! Lovely moist muffins and I made them with less sugar also.
Very yummy. Used wholemeal
Very yummy. Used wholemeal self raising and it was good.
Yum! These were great, also
Yum! These were great, also used rapadura sugar. Will definitely make these again and again
Yum! I added some chipped
Yum! I added some chipped mixed nuts and a bit of milk to make it less stiff with the nuts.. Highly recommended.. Made half as a bar and remaining as muffins.. Very good!
Just made these they were
Just made these they were yummy, kids loved them
Thanks Miss Cat fabulous
Thanks Miss Cat fabulous recipe which I slightly tweaked to suit tastes. Awesome.