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1 Big Breakfast Baked Apple Pancake

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Big Breakfast Baked Apple Pancake

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Ingredients

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Pancake

  • 2 apples, peeled and quartered
  • 40 g Butter
  • 160 g Milk
  • 130 g flour plain
  • 4 Eggs.
  • 25 g sugar
  • 2 tablespoons sugar
  • 1 lemon
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  • 6
    15min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Heat your oven to 220deg.

    Place the prepared apples into the mixer bowl Closed lid and pulse on Turbo 2-3 times to rough chop. Put to one side.

    Place the butter into a large roasting dish or pizza tray (wth no holes - for obvious reasons). Put the tray in the heating oven for a minute to melt the butter. Tilt the tray to spread the butter evenly

    Place the milk, flour, eggs and 25g sugar into the Closed lid bowl and mix on speed 4 for 15 seconds.

    Pour the batter into the buttered tray and sprinkle the chopped apple over.

    Bake for approx 10 minutes or until the edges are puffed and golden.

    Remove from the oven and sprinkle with the 2 Tbsp sugar.  Squeeze the lemon juice over the pancake and serve

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I'm always making this great

    Submitted by Chelle72 on 3. April 2015 - 10:15.

    I'm always making this great breakfast. Today I made it with blueberries as I had no apples. Excellent ! What else can I substitute next time ?  tmrc_emoticons.)

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  • This sounds amazing, I'm

    Submitted by Chelle72 on 28. October 2014 - 23:11.

    This sounds amazing, I'm going to try it Thursday morning.  Cooking 10

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