Ingredients
40 piece(s)
Caramello Slice
- 1 package sweet biscuits - Marie or similar, (~250g)
- 125 g Butter, roughly chopped
- 220 g block of Cadbury Caramello chocolate, broken into pieces
- 200 g sweetened condensed milk, (1/2 tin)
- dessicated coconut, for sprinkling over
-
6
25min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Empty the packet of Marie biscuits into the bowl and crush for 6 secs/speed 6. Set aside.
Add butter and caramello chocolate pieces to the empty bowl and melt for 1.5 mins/60 degrees/"Counter-clockwise operation" /speed 2.
Add condensed milk and reserved biscuit crumbs and combine 20 sec/"Counter-clockwise operation" /speed 4. Repeat if necessary.
Press into slice tin and sprinkle with dessicated coconut. Place in fridge to set.
This recipe is from "the essential recipe guide: your favourites" Spotlight cookbook and converted for the Thermomix.
Caramello Slice
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentthermomegz:I CAN FREEZE IT?!?!? Woahhhhhh!!...
thermomegz:I CAN FREEZE IT?!?!? Woahhhhhh!! Thanks!
Great slice, taste exactly like caramello...
Great slice, taste exactly like caramello chocolate bar.
Absolutely love this so easy to make and so tasty
Absolutely love this so easy to make and so tasty
Made this as a treat for a
Made this as a treat for a home bake sale. Used 100's and 1000's instead of coconut on top and doubled the mix so as not to waste any condensed milk. Winner winner.
Thank you so much for getting
Thank you so much for getting back to me so quickly!! 'tis recipe will be on my hit list!
This slice will last AGES!!
This slice will last AGES!! I've never really had to worry about that, but it would last weeks if not a month or two in the fridge, and at least 6 months in the freezer! Hope that helps
How long will this slice
How long will this slice last?
Very easy to make and the
Very easy to make and the taste is amazing. YUM
This is very yummy and super
This is very yummy and super easy. I think I might try upping the amount of biscuit next time as mine turned out very fudgy, but that's just a personal preference. And looking forward to trying it out with different chocolate flavours
Yummy! So moreish & easy to
Yummy! So moreish & easy to make. You can't stop at one piece. I've made this with peppermint choc replacing caramello. All the different Cadbury flavoured blocks will work, just depends on your flavour preference. Love it! Thanks for sharing.
mmm delicous. Only down side
mmm delicous. Only down side was i doubled the mixture and did the reccommend time for melting butter but i didnt realise till the end the butter hadnt melted as id just added the other ingredients without looking. ended up with big chunks of butter so added all the mixture to a bowl and zapped for a minute in microwave. that fixed it.
Oh so good!!!!!
Oh so good!!!!!
This is one of my most
This is one of my most favourite slices! It is just sooooo yummy!!!! I've made it with all sorts of biscuits (scotchfinger is my favourite) and have used both caramello and rolo blocks of chocolate and it tastes great every time!
Delishious! massive hit in
Delishious!
massive hit in our family.
Delishious! massive hit in
Delishious!
massive hit in our family
Just made this, so easy
Just made this, so easy Yummmm
So nice for work morning tea,
So nice for work morning tea, everyone wants the recipe!
Love this slice! Have only
Love this slice! Have only had my Thermomix for 2 weeks and I have made this slice twice already!
Very Yummy. Great for the
Very Yummy. Great for the kids, maybe not for the waistline.
I made a double batch, to use all the condensed milk, didn't crush as long and put 100's & 1000's on (I don't like coconut). Very yummy slice. easy & great for the kids lunch box.
Thanks for the recipe. Just
Thanks for the recipe. Just made it for a kindy bake sale this weekend. So quicky and easy!
What size tin do you
What size tin do you recommend? I have a 20x20cm square tin or a large slice tin? Thanks
Made this one last night and
Made this one last night and not a piece left today! Very quick and easy recipe, delicious slice! Thanks for sharing!
Thanks for the comments, glad
Thanks for the comments, glad you're enjoying the recipe It's one worth sharing!
Yum, great recipe. Thanks for
Yum, great recipe. Thanks for sharing.
Had these at a friends house,
Had these at a friends house, almost made me want to buy a thermo on the spot.
Now that I have ordered one...... well its all down hill from here.
Great Recipe, not too sweet, delicious and easy.
God Bless and Happy Cooking
next time i make this im
next time i make this im going to half the biscults as crumb and other half chunky
Yummy! So moorish it's
Yummy! So moorish it's dangerous. Thanks for sharing this recipe
Yum!! It's like a delicious
Yum!! It's like a delicious cross between caramel fudge and a hedgehog