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Chocolate Cream Cheese Frosting


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Ingredients

12 portion(s)

Chocolate Cream Cheese Frosting

  • 250 grams Cream Cheese (1pkt)
  • 180 grams Unsalted Butter - cubed
  • 450 grams icing sugar
  • 70 grams cocoa or cacao powder
  • 2 teaspoons vanilla extract
5

Recipe's preparation

  1. Weigh in sugar and cocoa, 3 sec spd 9 to remove lumps


    Add in Butter, Cream cheese and Vanilla, 30 sec spd 5 or until smooth

10

Accessories you need

  • Spatula TM5/TM6
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11

Tip

This is enough to ice one 30cm cake or 24 cupcakes. Pipes well and holds its shape. Delicious to fill kids celebration cakes. Pairs well with //www.recipecommunity.com.au/baking-sweet-recipes/easy-rich-chocolate-cake/51297

I use Coles Spreadable Cream Cheese and any leftover can be kept in the used container. Trust me, you will not be wanting to throw any away!!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Omg so yum! Pipes easily - just delicious. Will be...

    Submitted by FMH77 on 16. January 2021 - 16:20.

    Omg so yum! Pipes easily - just delicious. Will be my go to frosting from now on!

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  • Oh wow! So smooth and delicious! It really is as...

    Submitted by Melilicious on 12. July 2019 - 19:31.

    Oh wow! So smooth and delicious! It really is as easy and tasty as it says. Followed the recipe exactly. 😋😋

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  • Such an easy and delicious frosting to make and...

    Submitted by Anna33 on 3. February 2019 - 22:47.

    Such an easy and delicious frosting to make and work with, thank you.

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  • Delicious! Makes a huge quantity, and can easily...

    Submitted by EmmaG28 on 3. February 2019 - 08:14.

    Delicious! Makes a huge quantity, and can easily be halved.

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  • Absolutely surprisingly delicious! Thank you so...

    Submitted by Souvlaki on 30. October 2018 - 22:11.

    Absolutely surprisingly delicious! Thank you so much. xx

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  • If I use this as a filling for my cake (before I...

    Submitted by Anas5 on 29. June 2018 - 15:15.

    If I use this as a filling for my cake (before I cover in ganache and fondant) do I have to keep the cake in the fridge after?

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  • This was perfect! Everyone raved about it 😍

    Submitted by mimsardi on 7. June 2018 - 19:56.

    This was perfect! Everyone raved about it 😍

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  • Used this on GF cumquat, chocolate and chia cake...

    Submitted by PPe on 31. July 2017 - 22:29.

    Used this on GF cumquat, chocolate and chia cake recipe by Pinklady and was a big hit with all. Will be my go to recipe for icing from now on.

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  • This is my favourite icing for cakes and cupcakes...

    Submitted by Shell18 on 10. July 2017 - 12:50.

    This is my favourite icing for cakes and cupcakes now. Have made it so many times it's the yummiest and easiest and no change required to the recipe!

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  • Cannot fault this recipe. Have made 3x,...

    Submitted by tansokhua on 4. July 2017 - 13:44.

    Cannot fault this recipe. Have made 3x, consistently good, yielding smooth, silky cream that's beautifyl to pipe.

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  • This is absolutely delicious So much nicer than...

    Submitted by Hempsta on 11. May 2017 - 08:23.

    This is absolutely delicious! So much nicer than regular buttercream, yum!

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  • Just made this using coffee to make mocha. Yum!

    Submitted by Cheryl Westbury on 5. February 2017 - 17:10.

    Just made this using coffee to make mocha. Yum!

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  • So very yummy! Will be using

    Submitted by marzifairy on 17. May 2016 - 22:04.

    So very yummy! Will be using this again and again!

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  • Great little recipe. Have

    Submitted by turbo thermo on 3. April 2016 - 14:09.

    Great little recipe. Have made this twice now and any leftovers I froze and used later.

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  • Easy to make and pipe.  My 13

    Submitted by ATR on 13. December 2015 - 18:03.

    Easy to make and pipe.  My 13 year old ate the rest (secretly) out of the fridge

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  • So tasty & such a hit with

    Submitted by Nicksta on 29. November 2015 - 10:12.

    So tasty & such a hit with children & adults!!!

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  • Simply superb, my children

    Submitted by BakingMad on 17. October 2015 - 04:27.

    Simply superb, my children said it was the best frosting they'd ever had!!! Thank you so much!

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  • Best Ever  You wouldn't know

    Submitted by Kt23000 on 9. September 2015 - 10:04.

    Best Ever 

    You wouldn't know it was made with cream cheese, it's so smooth and creamy like great ganache! No grainy buttercream icing here!

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  • Very morish frosting!! Yum!!

    Submitted by RedCentreThermie on 10. May 2015 - 22:24.

    Very morish frosting!! Yum!!

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  • Great topping to some yummy

    Submitted by sueperbabe on 21. April 2015 - 21:09.

    Great topping to some yummy muffins! 

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  • Delicious! I halved the

    Submitted by hanna81 on 19. September 2014 - 20:47.

    Delicious! I halved the recipe to frost 12 cupcakes and still had leftovers.

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  • I have made this a few times

    Submitted by Taniav on 6. September 2014 - 12:37.

    I have made this a few times now.  Never any issues.  The 2nd time I made it I froze half ( I don't like it on too thick!). Frozen half worked kept well, and was just as good as original batch. Thanks. 

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  • Oh Wow!!! This is awesome!

    Submitted by Marina15 on 16. July 2014 - 11:43.

    Oh Wow!!! This is awesome! there was enough for a cake and cupcakes

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  • Woah! This is good!

    Submitted by Pontifek on 8. July 2014 - 19:00.

    Woah! This is good!

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  • Really yummy! Was a huge hit!

    Submitted by Monica_mack on 26. May 2014 - 20:21.

    Really yummy! Was a huge hit!

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  • So delicious!!!!!!

    Submitted by Tabbi Bash on 15. May 2014 - 20:17.

    So delicious!!!!!!

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