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Clinker slice

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Recipe not tested
Clinker slice Recipe not tested
user icon by AmandaC
created: 2011/01/10 changed: 2014/05/20
3

Ingredients

Portions20 portion(s)
  • 200 grams Clinkers (Cadburys), (1 bag of Clinkers)
  • 250 grams Malt 'O' Milk Biscuits (Arnott's), (1 packet)
  • 125 grams unsalted butter
  • 200 grams condensed milk, (1/2 standard tin of condensed milk)
  • 125 grams milk or dark chocolate
6
20m
Preparation 20m
Baking/Cooking
7
8
Recipe is created for
 
 Thermomix TM 31
9

Recipe's Preparation

1. Crush biscuits for 2 Seconds, speed 4-6 and set aside.

 

2. Use turbo to crush clinkers until they are broken up, but not too small, as you want to see the colours in the slice.  Set aside with the biscuits.

 

3. Add butter and condensed milk to thermomix bowl for 2 minutes, 60 degrees on speed 2.

 

4. Add the biscuits and clinkers to TM bowl on reverse counter-clockwise operation, speed 4 until mix is combined.

 

5. Put mix into slice tin and press flat. Clean thermomix bowl and dry to ensure no water remains.

 

6. When mix is cool, melt chocolate in TM bowl for 2 minutes, 50 degrees on speed 3. Pour over the clinker base, spread thinly across the top.

 

7. Place into fridge until set.  Cut into squares and enjoy.

 



5

Recipe's preparation

1. Crush biscuits for 2 Seconds, speed 4-6 and set aside.

 

2. Use turbo to crush clinkers until they are broken up, but not too small, as you want to see the colours in the slice.  Set aside with the biscuits.

 

3. Add butter and condensed milk to thermomix bowl for 2 minutes, 60 degrees on speed 2.

 

4. Add the biscuits and clinkers to TM bowl on reverse counter-clockwise operation, speed 4 until mix is combined.

 

5. Put mix into slice tin and press flat. Clean thermomix bowl and dry to ensure no water remains.

 

6. When mix is cool, melt chocolate in TM bowl for 2 minutes, 50 degrees on speed 3. Pour over the clinker base, spread thinly across the top.

 

7. Place into fridge until set.  Cut into squares and enjoy.

 



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Tip

The top layer of chocolate is meant to be spread quite thin.  You may like to melt more chocolate (a full block) if you like it thicker.

I like to double the recipe to use up the full can of condensed milk and large block of chocolate.

11

Tip

The top layer of chocolate is meant to be spread quite thin.  You may like to melt more chocolate (a full block) if you like it thicker.

I like to double the recipe to use up the full can of condensed milk and large block of chocolate.

This recipe was provided to you by a Thermomix customer and has not been tested by Vorwerk Thermomix or Thermomix in Australia and New Zealand.
Vorwerk Thermomix and Thermomix in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix instruction manual at all times.
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COMMENTS (16)

I tried this as the first recipe that i made in my new thermomix. I made a double batch but should have made it a normal batch twice to fit better in ther thermomix.  It tastes great and was really easy to make. Smile

5
5

So quick and easy and very, very yummy. I used a whole 200g block of chocolate for the top as a slight variation as I felt half a block (which is 100g) wasn't enough. Other than that, massive, massive winner! Will definitely make again and recommend to others. 

5
5

so simple and absolutely delicious!!  Smile

Love it, so easy even my boys make it by themselves. It's their favorite! Thankyou

5
5

So quick and easy and is so delish Big smile

I've just gotten around to making this one. It's in the fridge now. It's so easy and I love that there is no baking involved. Just a suggestion on some edits though:

- given that clinkers now come in a family sized pack, it would be good to specify the grams. I doube checked and the smaller size is 180 grams. 

- chocolate - half a block. I suspect you're going on the basis of a 250g block so 125g. Some blocks  are now 200, 220 and occasionally you find brands that are 250g so might be good to put the required weight. 

 

I can't wait to delight my work colleagues tomorrow. 

 

 

5
5

Made this today for a birthday party & it was a hit!!! I couldn't believe how easy & delishous it was & with so few ingredients! I added small marshmallows on top for an extra treat! Thumbs up from me! 

5
5

:)fantastic recipe so quick and easy, i didnt put the chocolate on the top (i forgot) and it was loved by all

5
5

Big smile everyone I make this for absolutely loves it!! I usually make two batches so I can use up full can of condensed milk, tried making it all in one batch but in last step does not mix as well. 

Sherrie23Gentle stir setting

Yummo.... very easy. Next time I'm going to try doubling the recipe but still only make it in one tin, so that I get a thicker slice, and cut it into smaller pieces. I reckon it needed a thicker layer of chocolate on top, but then again Cadbury seem to have reduced the weight of their blocks of chocolate, so half a block now is probably less than the half a block in the recipe.

This is the third recipe I have made in my new Thermomix and definately the most successful.  Delicous, everyone who has tried it loves it and comes back for more.  Thank you.

This is the third recipe I have made in my new Thermomix and definately the most successful.  Delicous, everyone who has tried it loves it and comes back for more.  Thank you.

Really sweet and hard to stop at only one piece. I doubled the recipe so I wasnt left with half a can of condensed milk.

This was so easy to make and sooo tasty! I made it a few days ago, gave some to my parents who also could not stop eating it! deffenatly going to be added to my list of easy slice to wip up for visiters!! Also i have tried melting chocolate in thermo mix before and failed! LOL this time was a huge success! thankyou so much for sharing with us! Laughing out loud

gecko23

I made this yesterday and the kids LOVED it!!! My only query was crushing the biscuits for 2 seconds? I did mine for about 20 seconds until they were all crushed, I wonder if this was a typo...... I also spread it with chocolate icing for something different but will try the chocolate next time I make it!!

Delicious! was one of the first recepies that i made with my Thermo and couldn't believe how easy the whole melting chocolate part was. I'll never go back to the double glass bowl on the stove, top bowl not touching the water every again! I now make double batches as it never lasts long enough in my house