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Coconut and Date Cookies - No added sugar Healthy Kids Snack


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Ingredients

16 portion(s)

Coconut and Date Cookies

  • 360 grams pitted dates
  • 65 grams coconut descicated
  • 40 gram rolled oats
  • 100 gram Wholemeal Self Raising Flour
  • 1 tsp baking powder
  • 1 tsp vanilla essence, to taste
  • 2 tablespoon coconut oil
  • 1 Ripe banana, (medium in size)
  • .05 litres Milk, (50ml to wet the dough)
  • 6
    20min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Easy steps to follow
  1. Preheat oven to 180C

    Line large baking tray with baking paper

    Place all ingredients into Thermomix bowl.  Chop 10 Seconds / Speed 8.

    Add milk to moisten the dough.  Mix 4 seconds / Speed 6

    Remove bowl and with aid of spatula, scoop out small balls of the dough.  Roughly round each one and slightly flatten.  Place onto baking tray.

    Pop baking tray into preheated oven and bake for 12-15 mins, until slightly browned on top.

    Each cookie ball is approx the diameter of a 50 cent piece, but feel free to make bigger or smaller, as required.

    The dough is quite moist, but thats ok.  The cookies come out nice and moist and chewy!

    These cookies freeze very well in an airtight bag, and popped into lunchboxes frozen.  Otherwise, store in an airtight container and they are still good after 5 days, if they last that long!

     

    This recipe is my slightly altered version of the onehandedcook.com.au version.  An awesome website for any parents looking for healthy kids meals and snacks. 

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

To make a non dairy version, use almond milk or similar to wet the dough at the final step.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • LOVE these for healthy bikkies! But having a CBF...

    Submitted by kizzlepop on 15. February 2021 - 23:24.

    LOVE these for healthy bikkies! But having a CBF moment today and decided to skip the rolling...put the dough into a baking-paper-lined slice tray, cooked for 30min on 180deg. It turned out lovely as a slice too tmrc_emoticons.) I also mixed in some choccy chips at the end, 10 sec speed 5 reverse, and reduced the dates to 200g as suggested

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  • These are perfect to cook with the kids - no sugar...

    Submitted by jemellis on 18. February 2019 - 13:44.

    These are perfect to cook with the kids - no sugar and no eggs so they’re pretty healthy and they eat the dough while we are rolling them and it doesn’t matter. I make with 1/2dates and 1/2 sultanas. Often I add choc chips to the top to make it a little bit fun. Thanks for sharing this recipe!

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  • I have only had my TM5 for 3 days before I tried...

    Submitted by Kate_86 on 26. October 2018 - 14:49.

    I have only had my TM5 for 3 days before I tried this recipe and I am so impressed with how it's not only fool proof but also tastes delicious. Along with fellow comments I cut my dates down to around 200grms.
    The kids love them and a great snack for the 3pm sugar craving.

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  • Great healthy snack. Will decrease the dates next...

    Submitted by Nlay on 11. August 2018 - 20:25.

    Great healthy snack. Will decrease the dates next time as a bit too sweet.
    Thank you!

    Cheers nomi

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  • Great lunchbox treat

    Submitted by sallydz on 10. September 2017 - 13:18.

    Great lunchbox treat

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  • These have been a huge hit in our house! Reduced...

    Submitted by tpdalziel@hotmail.com on 25. August 2017 - 12:44.

    These have been a huge hit in our house! Reduced the dates and added dried cranberries, also used gluten free flour and was still great texture and yummy.

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  • Very nice, will do slightly less dates next time...

    Submitted by howlauren on 23. August 2017 - 18:50.

    Very nice, will do slightly less dates next time tmrc_emoticons.)

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  • Delicious. ...

    Submitted by Nicolar001 on 16. August 2017 - 06:19.

    Delicious.
    I also reduced the dates to 260g and used plain flour (with 2tsp baking powder) as I had no wholemeal and they are delicious. Beautiful texture. Kids and hubbie enojoyed them too.

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  • Love this!! So easy and very yummy.

    Submitted by S t e p h on 14. March 2017 - 20:02.

    Love this!! So easy and very yummy.

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  • I absolutely love this

    Submitted by mandajane81 on 10. October 2016 - 11:18.

    I absolutely love this recipe. So quick and easy and delicious! My kids love them and so do i we make them at least once a week.

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  • Make these all the time. They

    Submitted by lhall on 8. October 2016 - 15:20.

    Make these all the time. They are a hit in our family. Thanks for sharing

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  • Delicious! I added 50g

    Submitted by kkap on 30. July 2016 - 18:51.

    Delicious! I added 50g macadamia nuts and chia seeds. I also used 100g of oats, so added 100g milk to moisten and reduced dates to 300g and they were just fabulous. Thanks for such an easy, tasty and versatile recipe.

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  • So easy and delicious!!!

    Submitted by kristy.snell on 19. July 2016 - 09:08.

    So easy and delicious!!!

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  • Theres were super tasty,

    Submitted by healthy_bree on 14. July 2016 - 15:59.

    Theres were super tasty, quite sweet from the dates, but addictive. hard to stop at one or two tmrc_emoticons.)

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  • Fantastic! I pushed some

    Submitted by Nessstuzz on 20. June 2016 - 13:07.

    Fantastic! I pushed some chocolate chips into some before baking and got away with telling my four year old they were choc chip cookies!

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  • Very tasty, will be brilliant

    Submitted by racheltina on 5. June 2016 - 18:36.

    Very tasty, will be brilliant for the lunchbox.  I used 250gms pitted dates.  Could even use less & they would still be delicious.  Quick & easy!!

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  • i love these healthy

    Submitted by Melinda Hutchison on 22. May 2016 - 14:11.

    i love these healthy biscuits..... Super easy and very tasty, thks for sharing.

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • easy and tasty. I decreased

    Submitted by Nadave83 on 21. May 2016 - 08:05.

    easy and tasty. I decreased the dates to about 200. I think I should've kept them more plus a touch more milk.

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  • These are super yummy and my

    Submitted by SMcAllister77 on 26. April 2016 - 12:28.

    These are super yummy and my kids loved them. I did cut the dates down to about 200g and I used a medium/large ripe banana and I still think you could possibly reduce the dates even further as they were quite sweet. Will definitely be making these again! 

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  • A big hit! - these are

    Submitted by mfragias on 6. January 2016 - 09:28.

    A big hit! - these are Yummy

    I will prbably use less dates as it was a little too sweet for me, but DH did not think so tmrc_emoticons.)

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  • What a great recipe,loved

    Submitted by Jaime18 on 24. November 2015 - 19:58.

    What a great recipe,loved that it was sugar free.

     

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  • Yummy! Like little banana

    Submitted by vice_ruski on 29. October 2015 - 22:36.

    Yummy! Like little banana bread bites. 

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  • These are so yummy and easy

    Submitted by Rmbg on 2. September 2015 - 21:10.

    These are so yummy and easy to make. Everyone loves them Thank you

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  • I didn't have enough dates so

    Submitted by kasspatt on 31. August 2015 - 11:22.

    I didn't have enough dates so I used a combo of what I had in my cupboard (figs, sultanas, currants). I also added some chia and was a bit heavy handed with the coconut oil so I didn't use any milk. The kids and I are just eating them now, warm from the oven. Yum! Nice healthy treat for morning tea or school lunch box.

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  • These cookies are fantastic.

    Submitted by Rhenry on 16. August 2015 - 18:23.

    These cookies are fantastic. I used 4 Tbls of applesauce as I had no banana and I forgot to add in the egg.  Still worked out great plus the Children love them  tmrc_emoticons.).

     

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  • Yummo. Made 40 cookies in

    Submitted by jenkagroup on 6. August 2015 - 14:05.

    Yummo. Made 40 cookies in total. Super easy. Perfect for a healthy school lunch box.

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  • Yummy! Kids liked them too

    Submitted by Addijakers on 20. July 2015 - 16:46.

    Yummy! Kids liked them too tmrc_emoticons.-) Winning!

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  • Yummy!

    Submitted by browneyedgirl on 15. July 2015 - 17:05.

    Yummy!

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  • Fantastic sugar free recipe.

    Submitted by Bissey on 26. April 2015 - 12:46.

    Fantastic sugar free recipe. Thank you!

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  • Thank you will try anything

    Submitted by piglet44 on 29. March 2015 - 19:09.

    Thank you will try anything as a new user.  

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