3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Condensed Milk Cake


Print:
4

Ingredients

8 slice(s)

ICING

  • 50 grams raw sugar

CONDENSED MILK

  • 80 grams water
  • 150 grams raw sugar
  • 90 grams Butter, cubed
  • 110 grams milk powder

CAKE

  • 50 grams Butter, cubed
  • 160 grams plain flour
  • 4 eggs
  • 1/2 tsp baking powder
  • 6
    40min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
5

Recipe's preparation

  1. Preheat oven to 160C

    Grease springform cake tin.

    Place icing ingredients (50g raw sugar) into bowl and mill 10 seconds speed 9. Set aside.

    Insert butterfly.

    Add condensed milk ingredients (water, raw sugar, butter and milk powder) to bowl. Cook 6 minutes 90C speed 4.

    Leaving condensed milk in bowl, add cake ingredients (butter, plain flour, eggs and baking powder) to bowl.

    Mix 20 seconds speed 4. Scrape down sides. Mix 5 seconds speed 4.

    Pour into greased tin.

    Place in oven for 35 minutes.

    Remove from oven and sprinkle with reserved icing sugar.

    Enjoy!

10

Accessories you need

  • Butterfly
    Butterfly
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

Serve with whipped cream, brandy cream, custard, ice cream, seasonal fruits - or just by itself! Warm or room temp - yum!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • This cake didn't work for me

    Submitted by monyriv on 25. November 2016 - 19:32.

    This cake didn't work for me at all. Followed recipe to a tee, cake rose in the oven but sunk as soon as temp dropped once it was cooked. Ended up looking like a big crater tmrc_emoticons.(

    Login or register to post comments