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1 Cranberry Slice

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Cranberry Slice

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Ingredients

18 portion(s)

Base

  • 130 g quinoa grains
  • 60 g almonds
  • 60 g Coconut, flakes
  • 90 g Rapadura Sugar
  • 1/4 tsp salt
  • 1/4 tsp bi-carb soda
  • 1/4 tsp ground cinnamon
  • 100 g Butter, - chopped
  • 55 g Maple syrup

Filling

  • 150 g dried cranberries
  • 100 g sour cream, (or creme fraiche, or natural yoghurt)
  • 60 g Rapadura Sugar
  • 15 g Corn Flour, (or coconut flour)
  • 1 tsp vanilla extract
  • 1/2 rind of 1 orange
  • 1 egg white, - large

Topping

  • 60 g Coconut, flakes
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  • 6
    50min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Base

  1. Pre-heat oven to 160C.

  2. Place quinoa & nuts into TM bowl.  Grind for 1 minute on speed 8.

  3. Add all other base ingredients to TM bowl.  Mix for 10-15 seconds on Speed 6, until the mixture comes together.


    Leaving about 3/4 cup of the mixture in the TM Bowl, tip the remainder onto a lined slice tin (mine measures 27cm x 16cm).  Press down firmly.


     

    4. Topping

  4. Add coconut flakes into the TM bowl, with the remaining base mixture.  Mix for 2 seconds on speed 5. 


    Set aside.

    5. Filling

  5. Place orange rind in TM bowl.  Grind for 3 seconds on speed 8.

  6. Add all other filling ingredients.  Mix for 5 seconds on speed 5.


    Pour mixture over slice base.

    7. Assembly & Baking

  7. Sprinkle reserved topping mixture over the filling and lightly press down.


    Bake in 160C oven for approximately 40 minutes, or until golden and fragant.


    Devour.

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Tip

I also have a traditional wheat & oat based version of this recipe, adapted from Eat Yourself Skinny - //www.mylittlethermomix.com/2012/03/cranberry-museli-bars-two-ways.html .

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I suggest rinsing the quinoa

    Submitted by joshjen on 20. June 2012 - 11:13.

    I suggest rinsing the quinoa first to remove the bitter taste it has - then there's no distinctive 'quinoa' taste to it tmrc_emoticons.)  It's agreat recipe that I've made with different fillings like dates, jam and lemon butter tmrc_emoticons.D

     

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  • This looks great!  Thanks for

    Submitted by Thermomix in Australia on 20. March 2012 - 12:23.

    This looks great!  Thanks for adding .. cannot wait to try it!

    Thermomix Head Office

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