Easy Whole Orange Cake w/ Orange Glaze

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Easy Whole Orange Cake w/ Orange Glaze

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Ingredients

0 portion(s)

Cake

1 --- Whole orange, Cut into quarters
225 grams Butter, Cut into cubes
3 --- eggs
100 grams sugar, (White or raw)
300 grams Self Raising Flour
50 grams Milk

Glaze

1 --- Whole orange, Cut into quarters
150 grams water
100 grams icing sugar

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6

1h 5min

Preparation 5min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Afternoon tea Snack Baking Easy Low budget Quick Cake Dessert Everyday

Recipe's preparation

Cake

1. Preheat oven to 180C. Grease and line 20cm springform cake tin. (I just spray mine with coconut oil spray)

2. Place orange and butter into mixing bowl, insert MC and mix 7 sec/speed 8, scrap down sides, insert MC and mix 2 sec/speed 8

3. Add remaining ingredients, insert MC and combine 20 sec/speed 4, scrap down sides, insert MC and mix 5 sec/speed 4

4. Pour into 20cm round cake tin and bake for 50-60 minutes.

5. place on wire cooling rack to cool

Glaze

1. Place orange (cut into quarters) into mixing bowl, insert MC and mix 5 sec/speed 9, scrap down sides, insert MC, mix 3 sec/speed 9

2. Add remaining ingredients

3. Leave MC OFF, mix 8 min/90 deg/speed 1

4. Allow to cool slightly then brush onto top of cake

(this make heaps of glaze, you could half the glaze recipe, coat the cake a few times or add more icing sugar and make it thicker)

Accessories you need

Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.