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1 lime kaffir drizzle cake

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lime kaffir drizzle cake

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Ingredients

10 portion(s)

cake

  • 150g raw sugar
  • 2 Kaffir lime leaf, remove stalk
  • 150g unsalted butter softened & roughly chopped
  • 175g selfraising flour
  • 175g Milk
  • 1 Pinch salt
  • 2 eggs
  • Zest of one lime

syrup

  • 150g raw sugar
  • 50g lime juice
  • 1 Kaffir lime leaf

icing optional

  • 300g icing sugar
  • 120g Butter
  • 30g lime juice
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  • 6
    55min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    cake

  1.  pre heat oven to 180

    add sugar/kaffir leaves/lime zest and grind 5secs speed 9

    scrape down add butter and eggs mix 10scecs/speed 5

    add flour/milk/pinch salt mix 5/10secs speed 5

    pour into lined tin cook 45mins 180

  2. Syrup

    add sugar grind 5secs speed9, add kaffir and lime  to jug and cook 5mins/ 90 remove leaf and put in jam jar i cook double and keep in fridge.

  3. OPTIONAL ICING

    put ingrediants into jug and process for approx 5 mins/rev/speed 2 scrape down few times till its light and smooth

10

Accessories you need

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Tip

this recipe has been adapted from a few different recipes on community id like to acknowledge 

candibear for her icing and oliverg

you can put in small round tin although i often make in loaf tin

 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This cake was lovely. My mil is a sweet tooth but...

    Submitted by aniemum on 20. July 2018 - 05:51.

    This cake was lovely. My mil is a sweet tooth but usually controlled. She went back for seconds.
    i didn’t ice and was still great.

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  • Made this for my work mates,

    Submitted by jmc59 on 6. June 2015 - 08:46.

    Made this for my work mates, im sure they will like it. I tried a smal piece, yummy. tangy, just what i like

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