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1 Mulberry and Coconut Slice

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Mulberry and Coconut Slice

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Ingredients

12 slice(s)

Base

  • 110 grams raw sugar
  • 280 grams plain flour
  • 150 grams unsalted butter

Filling

  • 50 grams plain flour
  • 50 grams raw sugar
  • 480 grams Mulberries, or mixed berries

Topping

  • 50 grams raw sugar
  • 100 grams decicated coconut
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  • 6
    40min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Preheat oven to 180C. Brush a 28 cm x 18 cm casserole dish with melted butter.

  1. Place all base ingredients into TM Bowl.  Mix for 20 seconds  on speed 4.

     

    Spread and press into base of the prepared dish.  Smooth with the back of a spoon.

    Bake for 15 minutes until golden brown.

    2. Filling

  2. Place flour, sugar and 3/4 of the mulberries into TM bowl, Mix 10 seconds on speed 3.5 Counter-clockwise operation.

     

    Pour over base, scatter remaining mulberries over the top.

    3. Topping

  3. Place all topping ingredients into TM bowl. Combine 10 seconds on speed 2, Counter-clockwise operation.

    Sprinkle over fillling and lightly press.

    Bake for 20 minutes until golden.

    Enjoy!

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Tip

 

Adapted from:  //www.bestrecipes.com.au/recipe/mulberry-and-coconut-slice-L10762.html

 

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very tasty.

    Submitted by wakey356 on 12. October 2020 - 17:06.

    Very tasty.

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  • Thank you. Have so many mulberries nice to make...

    Submitted by Strickers on 1. October 2018 - 18:47.

    Thank you. Have so many mulberries nice to make something other than jam

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  • Glad you enjoyed it

    Submitted by angemariem on 25. November 2016 - 15:18.

    Glad you enjoyed it @jack.cookin!  

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  • This is superb! The base is

    Submitted by jack cookin on 10. September 2016 - 11:33.

    This is superb! The base is perfect for this slice. Only issue is that this needs to be eaten within 2 days, otherwise the base becomes soft, and the filing gets a bit dry. Having said that, I've made it twice and it didn't last long anyway...tmrc_emoticons.)

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