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1 Raspberry, White Chocolate and Macadamia Bread

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Raspberry, White Chocolate and Macadamia Bread

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Ingredients

10 portion(s)

Raspberry Bread

  • 60 g Macadamia nuts, raw, unsalted
  • 60 g white chocolate
  • 60 g raw sugar
  • 10 g vanilla extract
  • 200 g Milk
  • 2 eggs
  • 200 g Self Raising Flour
  • 100 g frozen raspberries
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    Preparation
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    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    Raspberry Loaf / Bread

  1. Preheat oven to 170 degrees, line a loaf tin with baking paper.


     


    Place macadamias and chocolate into Thermomix jug and grate for 1 second / Closed lid / turbo. You want some chunks of chcolate and macadamias as well as some finely grated. 


     


    Set aside


     


    Place sugar into jug and mill for 3 seconds / speed 9. Add vanilla and milk then mix for 3 seconds / speed 3. 


     


    Add flour, raspberries and nut mixture and mix for 5 seconds / counter-clockwise operation / speed 3.


     


    Pour mix into tin and bake for about 40 minutes, until the top is very brown. Allow to cool the slice and toast under the grill or slather wiht butter and serve. 


     


     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • This bread was delicious. I added the eggs with...

    Submitted by heydonnamay on 14. April 2020 - 07:33.

    This bread was delicious. I added the eggs with the milk and vanilla. Also used macadamias from our neighbour’s tree. Yum!

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  • Yum yum yum ! Thank you for

    Submitted by Kirstie976 on 12. June 2015 - 12:02.

    Yum yum yum !

    Thank you for sharing this, I loved it and I am sure this will be a regular in kitchen

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  • easy to make did not last

    Submitted by bhawk05 on 17. March 2015 - 13:57.

    easy to make did not last long, thanks for sharing tmrc_emoticons.) Cooking 1

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  • We totally missed the eggs

    Submitted by Kaybren Hill Cooking on 20. July 2014 - 14:20.

    We totally missed the eggs too, but too late, it's in the oven now. Fingers crossed it still works out! When do you add them? tmrc_emoticons.)

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  • I made this and loved it.

    Submitted by chook07 on 23. June 2014 - 11:01.

    I made this and loved it.  Because I was following the instructions I totally missed the eggs that are listed in the ingredients list but it still worked fine. Will definitely make again.

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  • Where do you add the eggs ?

    Submitted by rosabarn on 15. April 2014 - 14:41.

    Where do you add the eggs ?

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