Quick & Easy Bread Dough for Buns/Loaves by 1002FH. A Thermomix <sup>®</sup> recipe in the category Breads & rolls on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Quick & Easy Bread Dough for Buns/Loaves

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Ingredients

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Quick & Easy Bread Dough for Buns/Loaves

390 g water, warm
3 tsp active yeast, (Edmonds Surebake Active Yeast Mixture)
1 tablespoon sugar
30 g Butter
2 tablespoon skim milk powder
650 g bread flour
1.5 tsp salt

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6

40min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Place water, yeast, sugar & butter in bowl and heat, 15 min/37C/Sp 1

Add all other ingredients in order shown and mix 10sec/Sp 6

Then 2min/knead function.

Form mixture into ball and place in bowl, cover with clingwrap and keep in a warm place for 1 hour to rise.

Shape into buns, loaf or whatever you want to use it for (works well for chelsea buns, scrolls etc.) and rise for a further 30 minutes.

Preheat oven to 180C (160 fan forced) and cook for about 20 minutes - loaves would take a bit longer

Enjoy........

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.