You are here:
  1. Home
  2. Desserts & sweets
  3. Apples and Pears in orange juice


1 Apples and Pears in orange juice

2 Desserts & sweets recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Apples and Pears in orange juice

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

4 portion(s)

Ingredients

  • 1 orange (rind and juice)
  • 10 g raw sugar
  • 15 g apple cider vinegar
  • 6 apples or pears peeled and cut into bite size pieces
  • 1/2 tsp vanilla extract
  • 1/2 tsp cinnamon or all spice (optional)
Add to shopping list
5

Recipe's preparation

  1. Add orange rind and sugar to bowl and grind for 10 sec, speed 10.

  2. Add all remaining ingredients including the orange juice and cook for 10 min, 100 deg, Counter-clockwise operation, speed 1. Allow to cool before serving.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

I like to pour into small jars and freeze for later in the year when apples/pears are not in season. We like to eat this at breakfast with yoghurt or porridge, or as a snack (my preference is cold). My daughter likes it best for dessert with a scoop of icecream!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Love this. I leave the sugar out. It's very...

    Submitted by Mary S on 30. November 2017 - 12:36.

    Love this. I leave the sugar out. It's very popular with my one year old grandson. Thank you.

    Login or register to post comments

  • I make this a lot now. I

    Submitted by RochelleDarmanin on 4. August 2016 - 14:22.

    I make this a lot now. I don't even add the sugar and it is still sweet enough. Thanks for the recipe

    Login or register to post comments