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1 Avacado and Lime Sorbet

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Avacado and Lime Sorbet

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Ingredients

4 portion(s)

Sorbet

  • 100 grams raw sugar to taste
  • 2 avacados peeled and stoned
  • 2 limes with skin, quartered
  • 1 egg white
  • 700 grams ice cubes
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  • 6
    3min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Sorbet
    • Place sugar into TM bowl and mill for 10 seconds on speed 9.
    • Add the avacado and lime, 350g of ice and the egg white. Slowly turn the speed dial to speed 10. 
    • Add rest of ice and Blend for a further 1 minute on speed 9. 
    • Tip: Use the spatula to move the ice around when the sorbet is blending. Otherwise you may end up with some chunky bits of ice.
10

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Tip

this recipe was converted from //www.savvyvegetarian.com/vegetarian-recipes/avocado-lime-sorbet.php

thanks for the idea and it is YUM!!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This sorbet is super

    Submitted by roxanalv on 19. November 2016 - 18:01.

    This sorbet is super delicious, super easy to make, super healthy and super everything.

    The variation I did was to substitute the brown sugar with stevia. Still tastes nice.

    Follow the tip of using the spatula while blending.

      

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  • Delisous sorbet. Very

    Submitted by jones on 23. July 2014 - 06:34.

    Delisous sorbet. Very refreshing. Will be making again,and again in the summer.

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  • I have had this a couple of

    Submitted by Urbangirl1 on 16. December 2013 - 14:36.

    I have had this a couple of times and I love it. Last night when I made it though, I peeled 1 of the limes to reduce the grittiness as I find that unpeeled is just a bit too much for me. It's such an interesting combination, yet somehow works. Thanks for sharing.

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  • Hi. made this today. Yum 

    Submitted by maisey59 on 25. September 2013 - 15:05.

    Hi. made this today. Yum  tmrc_emoticons.)

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  • my absolute pleasure   

    Submitted by Maryanne Skitt on 14. July 2013 - 18:55.

    my absolute pleasure    tmrc_emoticons.) enjoy 

     

    Maryanne


    New Town


    Hobart Tasmania


    ph 0419782949

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  • :)Really enjoyed this recipe.

    Submitted by binny1 on 14. July 2013 - 16:03.

    tmrc_emoticons.)Really enjoyed this recipe. so healthy and tasty. made it for freinds and they didn't believe it had avocado in it. Its now our favorite sorbet. like the idea of making a strawberry sorbet to go with it for a christmas dessert. Thank you so much.

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  • Good recipe, the healthiest

    Submitted by Mib8612 on 26. June 2013 - 16:17.

    Good recipe, the healthiest sorbet recipe Ive found. I found the sorbet too tart, so I will try again without the lime rind. 2 Weight Watcher ProPoints per serving. 

     

     

     

     

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  • Thanks for the tip... its

    Submitted by Maryanne Skitt on 27. March 2013 - 12:52.

    Thanks for the tip... its unusual but yum hey! tmrc_emoticons.)

    Maryanne


    New Town


    Hobart Tasmania


    ph 0419782949

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  • Also beautiful with some

    Submitted by tynaeb on 27. March 2013 - 12:05.

    Also beautiful with some fresh coriander in it! tmrc_emoticons.)

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  • :) :)

    Submitted by Maryanne Skitt on 28. December 2012 - 10:23.

    tmrc_emoticons.) tmrc_emoticons.) tmrc_emoticons.) tmrc_emoticons.)

    Maryanne


    New Town


    Hobart Tasmania


    ph 0419782949

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  • HI Sorry so late replying...

    Submitted by Maryanne Skitt on 28. December 2012 - 10:21.

    HI Sorry so late replying... yes add ice in 2 batches  350 at a time up to 700gm..... depends how soft you want your sorbet.

    this certainly is an eye catcher adn with a strawberry sorbet would be a lovely Christmas dish

    Maryanne


    New Town


    Hobart Tasmania


    ph 0419782949

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  • How much total ice should be

    Submitted by Woodbury85 on 22. December 2012 - 23:52.

    How much total ice should be used? It states 350grams, then says add the rest, but I'm not sure how much?!

    Thank you in advance.

    Can't wait to try it!

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  • Wow, Maryanne.  Thanks for

    Submitted by Ros Teirney on 21. October 2012 - 16:18.

    Wow, Maryanne.  Thanks for the inspiration. 

    Renew.  Refresh.  Rejoice.  https://www.facebook.com/thermorevolution


     0438 240 125


     


     

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