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Caramel Puddings


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Ingredients

8 portion(s)

Caramel Puddings

  • 80 grams Butter
  • 170 grams brown sugar
  • 2 eggs
  • 100 grams sour cream
  • 100 grams plain flour
  • 1/2 teaspoon Bi Carb Soda
  • 30 grams almond meal

Caramel Sauce

  • 50 grams Butter
  • 100 grams brown sugar
  • 120 grams cream
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

    Caramel Puddings
  1. Preheat oven to 190deg. Grease really well a friand tray and line holes with strips of baking paper, as pictured, for easy removal of puddings.

    Insert butterfly.

    Add to bowl brown sugar and butter. Mix on speed 4 for 15 secs, scrape down bowl and mix for another 15 secs.

    Scrape down bowl and add eggs. Mix on speed 3 for 5 secs and scrape down bowl.

    Add sour cream, plain flour and bi carb soda. Mix on speed 3 for 10 secs and scrape down bowl. 

    Add almond meal and mix on speed 2 for 10 secs.

    Divide mixture evenly between 8 friand holes. Bake in oven for 12-15 mins, being careful not to over cook. Puddings are cooked as soon as an inserted skewer comes out clean. Let stand for 10 mins before carefully removing puddings. Serve warm topped with caramel sauce. Puddings can be stored in fridge for a couple days or frozen.

  2. Caramel Sauce
  3. Add all ingredients into bowl. Cook for 4 mins, 80 deg, speed 2. Sauce can be made up to a day ahead and reheated. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Nice recipe, but I cooked the caramel sauce longer...

    Submitted by CeceG on 12. January 2020 - 16:34.

    Nice recipe, but I cooked the caramel sauce longer & added some vanilla extract & salt (10mins Varoma S2)

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  • Super easy and really delicious! Loved it!

    Submitted by Loz Niesler on 8. July 2018 - 11:22.

    Super easy and really delicious! Loved it!

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  • Delicious! Was a hit at a friend gathering bbq by...

    Submitted by Whitjm on 28. January 2018 - 10:00.

    Delicious! Was a hit at a friend gathering bbq by everyone

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  • So easy and absolutely

    Submitted by kidsdigfood on 13. June 2016 - 20:04.

    So easy and absolutely delicious, I'll definitely be making these again. Thank you! 

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  • Delicious, I made one big one

    Submitted by Tasmum on 23. May 2016 - 08:21.

    Delicious, I made one big one instead of individual ones, just needed a bit longer to cook and it was great tmrc_emoticons.)

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  • These were so yummy and didnt

    Submitted by kav11 on 8. July 2014 - 08:07.

    These were so yummy and didnt take long to make. A hit!

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  • Absolutely delicious! I've

    Submitted by meljb on 28. May 2014 - 20:37.

    Absolutely delicious! I've had my Thermomix for 24hrs so I'm very new, this was on my 'try asap' list & it didn't disappoint. My husband & kids were begging me to let them eat the remaining four (sorry guys, saving for tomorrow night!). Highly recommend & I'll certainly be making them again. Thanks for posting it  tmrc_emoticons.)

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  • Delicious!!! Everyone loved

    Submitted by Leila85 on 28. April 2014 - 23:00.

    Delicious!!! Everyone loved these and they were wonderfully quick even for a beginner Thermomixer!

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  • Soooo good, so easy. All the

    Submitted by libertyblu on 13. March 2014 - 21:12.

    Soooo good, so easy. All the family loved these Love

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  • Great quick and easy dessert

    Submitted by Nicolebisaro on 11. March 2014 - 20:14.

    Great quick and easy dessert and very tasty  tmrc_emoticons.)

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