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4
Ingredients
0 portion(s)
Ingredients
- 400ml tin coconut milk, (or make your own in the Thermomix)
- 60 g raw sugar
- 50 g flour
- 2 eggs
- 2 heaped tablespoon cocoa
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6
7min
PreparationBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
5
Recipe's preparation
Add all ingredients, cook for 7 minutes, 90C, speed 4
10
Accessories you need
-
Spatula TM5/TM6
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11
Tip
Freezes well, great for lunchboxes
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentMy go to coconut chocolate
My go to coconut chocolate custard. Thank you.
Yum, very tasty custard nice
Yum, very tasty custard nice not to use up milk too. I added cacao instead of cocoa. Thank you
Such an easy dessert and not
Such an easy dessert and not overly sweet which is great
Too good! Hubble and I ate it
Too good! Hubble and I ate it all between the two of us!
Delicious! Have had tins of
Delicious! Have had tins of coconut cream in my pantry just waiting to be used up
Not overly sweet which is good, have it cooling in the fridge to try out on the kids after school!