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1 Chocolate Banana Custard

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Chocolate Banana Custard

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Ingredients

4 portion(s)

  • 60-100 grams dark chocolate
  • 1 banana
  • 30 grams cornflour
  • 2 eggs
  • 500 grams Milk
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  • 6
    10min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. 1. Grind chocolate speed 9 / 10 secs

    2. Scrape down sides of bowl with spatula

    3. Add banana and cornfour and blend speed 6 / 5 secs

    4. Add eggs and milk and cook 7 min / 90 degrees / speed 4

    5. Serve and Enjoy tmrc_emoticons.)

     

     

10

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Tip

I use 65g of dark chocolate for my preferred sweetness tmrc_emoticons.)

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Made this for my husband and

    Submitted by Suzeswanee on 16. October 2016 - 18:40.

    Made this for my husband and he loves it.  Says it is amazingly good.  I can see it becoming a regular in our home.  I didn't have any dark chocolate so just used milk choc melts instead.

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  • Super Delicious.  Made 16 icy

    Submitted by pmarshall08 on 11. February 2016 - 10:57.

    Super Delicious.  Made 16 icy poly tubes with the leftovers, that's enough for the week.  Healthy as and used coconut sugar. tmrc_emoticons.)

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  • My Grandchildren love this

    Submitted by KERRY RAELENE on 25. October 2015 - 10:01.

    My Grandchildren love this custard. Will be making it often. 

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  • Yum! I didn't use rhe

    Submitted by Chrissy83 on 20. January 2015 - 21:17.

    Yum! I didn't use rhe cornflour and mine is a great "yogo" style consistency! 

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  • This was delicious! It needed

    Submitted by Curlytop on 19. January 2015 - 20:04.

    This was delicious! It needed to cool before it thickened though!

     

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