Christmas Bark Recipe is not tested
Author picture Crazy rat lady
created: 2014/11/21 changed: 2015/11/23

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(12 votes)
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Christmas Bark

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4

Ingredients

10 portion(s)

Christmas Bark
  • 200 g dark chocolate
  • 200 g milk chocolate
  • 12 small candy canes
  • 150 g Christmas M&Ms
  • 6
    38min
    Preparation 38min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    For safety purposes, a Thermomix ® 5 recipe should not be cooked in the TM31, TM21 or TM3300. More Info
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    Caution

    For TM 5 Recipes

    Increase in recipe volume
    The introduction of Thermomix ® 5 means that a larger volume can now be cooked in the mixing bowl and Varoma. If you own a TM31, TM21 or TM3300, please take note of this. For safety purposes, a Thermomix ® 5 recipe should not be cooked in the TM31, TM21 or TM3300. There are thousands of recipes for TM31 available on Recipe Community.
5

Recipe's preparation

  1. 1. Break up the chocolate and place into the Thermomix bowl.

    2. Blend for 4 minutes at 60 degrees on speed 2.5.

    3. Stop it at 2 minutes just to scrape the more solid sides into the middle of the bowl.

    4. Break up the candy canes.

    5. Line a slice dish with bakers paper.

    6. Pour the melted chocolate into the dish and tap to even out.

    7. Scatter the broken candy canes and the Christmas M&Ms over the chocolate.

    8. Set in the fridge for 30 minutes.

    9. Break up and enjoy or put into a jar as a Christmas treat for a friend.

10

Accessories you need

11

Tip

This is an easy gift for kids to make for their teachers. You can substitite the chocolate for any of your preference.

This recipe is suitable for TM31


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love it! Thanks for a great
    Submitted by Helen-Gran on 20. December 2015 - 16:58.

    Love it! Thanks for a great recipe. It worked well, even for me! Don't think it will all last until Christmas.

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  • Super yummy and simple to
    Submitted by MrsC79 on 20. December 2015 - 15:22.

    Super yummy and simple to make!

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  • This recipe was lots of fun
    Submitted by Kelliehall79 on 15. December 2015 - 11:33.

    This recipe was lots of fun to make with my daughter and delicious to eat! I didn´t have enough milk chocolate so made up the remainder with white chocolate and it still worked beautifully. I accidently bought cherry flavoured candy canes, which worked well, but I think the mint flavour would be even better. Yummo!

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  • It is very delicious and
    Submitted by Kreative Kappy on 8. December 2015 - 15:13.

    It is very delicious and looks aweosme - I think i made mine a bit thick as i only have enough for 6 lots with about 5 piees in each - that is my fault though, I am not a baker/slicer/sweet maker so am operating blind lol 

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  • any suggestios on the best
    Submitted by Cas77 on 7. December 2015 - 19:34.

    any suggestios on the best chocolate to use? 

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  • What sized jar would a serve
    Submitted by Leah87 on 26. November 2015 - 21:40.

    What sized jar would a serve of this fill? 

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  • im very sorry i missed this
    Submitted by amanda orsum gargula on 14. January 2015 - 10:16.

    im very sorry i missed this before christmas... oh well next time ... or maybe i do not need an occasion to make this yummy delight! Amanda

    Amanda Gentle stir setting

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  • Easy! A great little
    Submitted by Micanjo1971 on 30. December 2014 - 17:33.

    Easy! A great little Christmas treat!

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  • Hi Bec.rey77, I hope you had
    Submitted by Crazy rat lady on 29. December 2014 - 11:55.

    Hi Bec.rey77,

    I hope you had a chance to make it for Christmas Day. It should work fine with the silicone products however placing it is the fridge should stop it from sticking to the paper. When I like a tray with baking paper I almost origami it. I fold it the length ways to fit neatly in the pan, then fold the short ends. I do something like hospital corners on the corners to sit it neatly in the pan. Good luck!

    Ginny Fisher

    ginnyandpeter@bigpond.com

    Thermomix Consultant - Wahroonga NSW 

     

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  • This looks delicious and I
    Submitted by bec.rey77 on 21. December 2014 - 15:26.

    This looks delicious and I plan to make it for Christmas Day. I never have any luck with baking paper though - gets stuck to everything when I've tried it and I end up with bits of paper stuck all over the food! has anyone tried this (or other chocolate based treats) in a silicon cake container? Thanks in advance

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  • One Word.. addictive!! kids
    Submitted by chuchy1112 on 13. December 2014 - 14:02.

    One Word.. addictive!! kids demolished this!!

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  • Thank you so much for the
    Submitted by Crazy rat lady on 11. December 2014 - 23:12.

    Thank you so much for the feedback. My daughter (13) made it for her flute teacher for Christmas.

    Ginny Fisher

    ginnyandpeter@bigpond.com

    Thermomix Consultant - Wahroonga NSW 

     

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  • Super easy and yummy too!
    Submitted by justnlis on 11. December 2014 - 08:24.

    Super easy and yummy too! Also made for teacher gifts in my TM31 - thank you for the recipe!

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  • A great gift idea. Making
    Submitted by Matt_Mandy_Nico on 8. December 2014 - 20:51.

    A great gift idea. Making today for teachers  tmrc_emoticons.)

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  • Perfect to make with the
    Submitted by Thermomum81 on 2. December 2014 - 16:54.

    Perfect to make with the kids!

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