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1 Cranberry, Pistachio and White Chocolate Slice

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Cranberry, Pistachio and White Chocolate Slice

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Ingredients

16 portion(s)

Slice

  • 55 grams full cream milk powder
  • 40 grams water
  • 100 grams Butter Cubed
  • 75 grams raw sugar
  • dash vanilla extract
  • 180 grams white chocolate
  • 150 grams plain sweet biscuits ie marie
  • 50 grams dried cranberries
  • 50 grams roasted pistachios
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  • 6
    3h 15min
    Preparation 3h 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. 1. Grease and line a rectangle loaf tin with baking paper. 

  2. 2. Break biscuits roughly into Closed lid. Crumble on speed 5 10 seconds (you still want big chunks and texture). Remove from bowl and set aside (no need to clean bowl). 

  3. 2. Insert butterfly whisk. Add water, butter, milk powder, sugar and vanilla to Closed lid. Cook 7 mins, 90d, speed 4 (you may need to start at speed 2 until butter is melted and increase to 4)

  4. 3. Remove butterfly whisk. Add white chocolate to Closed lid and stir on speed 2 for 5 mins to melt chocolate. 

  5. 4. Add crumbled biscuits, cranberries and pistachios to Closed lid and combine Counter-clockwise operation speed 2 20 seconds.  

  6. 5. Pour into prepared loaf tin and press down to even surface. Refridgerate for approx 3 hours or until firm before slicing into pieces. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Thankyou for this recipe, so

    Submitted by bobbie1 on 1. January 2015 - 12:21.

    Thankyou for this recipe, so easy to make looks and tastes great

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