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Ingredients
6 portion(s)
Apple filling
- 350 grams apples, cored and quartered, eg Granny smith (3 large or 4 smaller)
- 1/2 teaspoon ground cinnamon
- 100g grams water, Approx
Crumble
- 30 gram almonds
- 80 grams Walnuts (or pecans)
- 20 grams Desiccated Coconut
- 60 grams honey
- 50 gram rolled oats
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6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 31
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9
5
Recipe's preparation
- Please note the sweetness of apples will depend on your apples - some comments say they aren’t sweet enough, try pink lady apples or a mix of both if you like sweeter apples.
Preheat oven to 160C.
Place apples in Thermomix, sprinkle with cinnamon and add water. Cook for 10 minutes, 90C Reverse + Speed 2. Add another 2 minutes if they need to soften more. - Once the apples are cooked you have 2 options. You can drain some excess liquid, or leave it in. Then chop apples to desired consistency - don't process at all for chunkier texture, or blend for 10 seconds or Speed 5 to puree more. But it depends on how cooked they are, thickness of slices etc, and if you like more pureed then bump up the speed and add some extra time - watch through lid until you are happy. Add to oven proof dish (this just makes about 6 servings)
- Chop almonds for 2 short seconds Speed 5
- Add walnuts. Chop another 2 seconds Speed 5. Check consistency and chop a second or 2 longer if a finer crumble is desired.
- Add coconut, oats and drizzle honey evenly around the top of ingredients. Combine for about 20 Seconds, Reverse + Speed 3.
- Add crumble to top of apples
- Cook in oven for about 15 - 20 minutes until gently browning.
Serve with Vanilla Custard from Everyday Cookbook or homemade Icecream! Yummy!
It is healthy as a breakfast or snack as well (I even eat it with some milk for breakfast, but that may be weird for some!!)
Apple
Crumble
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThe apples were cooked perfectly & the crumble was...
The apples were cooked perfectly & the crumble was so good. Made a few changes as suggested below & added one tablespoon of butter to the nuts & added 30g honey & 30g brown sugar. Perfect.
Also finely ground the nuts & changed coconut to shredded.
Thank you for the recipe. Loved it.
Can you make each section the day before, assemble...
Can you make each section the day before, assemble on the day and place in the oven?
The recipe doesn't actually say how much oats?
The recipe doesn't actually say how much oats?
Lel191: I've got a printed version from a while...
Lel191: I've got a printed version from a while ago and that was 50g oats.
What a brilliant recipe! I don't feel guilty at...
What a brilliant recipe! I don't feel guilty at all eating this dessert. Next time, I will chop the nuts etc first and then the apples afterwards.
How much oats do you add?
How much oats do you add?
this is very tasty and the topping makes great...
this is very tasty and the topping makes great muesli (with a little dried fruit added)
This recipe is amazing. I've made it many times....
This recipe is amazing. I've made it many times. Instead of using 60 grams of honey, I use 30 grams of honey and 30 grams of brown sugar as it caramelises well and I get a crunchier, more golden top. When guests come over, I also add a tablespoon of cold butter to the TM bowl and chop for a few seconds with the nuts. I find that this contributes to the caramelised, golden texture. When making this dessert for more than 6 people, I double everything and any leftovers are kept for breakfast the next day.
Because I'm coeliac I substituted the oats for...
Because I'm coeliac I substituted the oats for Keep It Cleaner Gluten Free Porridge. I used a satchet. Instead of honey I used rice malt syrup. Very nice recipe. I feel with real oats (and coeliacs who can eat gluten free oats will benefit) this recipe would be divine.
Like Songria said this recipe is a bit hard to read as you need to read between the code/lines.
I love this recipe, thank you. Something appears...
I love this recipe, thank you. Something appears to have gone wrong with the coding which is making it tricky to read.
Delicious! I used pink lady apples and added some...
Delicious! I used pink lady apples and added some strawberries
Very tasty, not too sweet and plenty of flavour. I...
Very tasty, not too sweet and plenty of flavour. I used royal gala apples. Lovely served with some custard.
Love this Apple Crumble...
Love this Apple Crumble
Next time I wouldn’t pour out any liquid though. I left about half but found that it was all gone after the oven. Will definitely make again.
Love love even a winner from the hubby his not a...
Love love even a winner from the hubby his not a sweet person. Healthy winner 🥇
Yummy crumble. I now use it as granola for...
Yummy crumble. I now use it as granola for breakfast.
Great crumble - sugar and dairy free! Great for a...
Great crumble - sugar and dairy free! Great for a vegan variation on traditional apple crumble.
This was AMAZING!
This was AMAZING!
Delicious Thanks
Delicious! Thanks!
Delicious and healthy. Kids love it too... bonus.
Delicious and healthy. Kids love it too... bonus.
I made this to serve in individual serves. It only...
I made this to serve in individual serves. It only filled three ramikins.
I would advise anyone making this to at least double the recipie maybe even triple depending on how many people you are serving.
I really like the flavours and texture of this recipie and would defiently make again.
So tasty for such a healthy
So tasty for such a healthy crumble top. Yummo! I doubled crumble top ingredients & the apple in order to make a larger sweet. Served with thickened cream, though custard or icecream would also go well with it. Definitely will make again soon.
Yum!!... apple was maybe a
Yum!!... apple was maybe a bit bland. Add some sugar if wanting more sweet
But the crumble was amazing!
Loved this, amazing and
Loved this, amazing and healthy. I have to after with ad extra apples and oats as the mixture was not enough. I used ramekin bowls instead of an oven proof dish.
Delish healthy dessert! Thank
Delish healthy dessert! Thank you for the recipe!!!!!! Can't wait to have leftovers tomorrow with Greek yogurt as a snack.
Healthy apple crumble : a
Healthy apple crumble : a good basis to start with, Five stars for the crumble (. I had to make a few changes to the apple mix, though.
*The amount if apples and crumble just was not enough for 5 adults, so I doubled everything.
*The apples needed to be sliced finer and was too bland.
*Do not cook apples in spiced water. Instead I preferred a generous sprinkling if cinnamon and a pinch of ground cloves over the apple mix.
I used half honey and half rice malt syrup.
TIP:
Chop the almonds for 2 more seconds before adding the walnuts.
Instead of adding spices to water in bowl, sprinkle over cooked apples for more flavour.
certainly a healthier
certainly a healthier version. i find this recipe is not as sweet with the sugar "as is". The crumble can be used as a nut muesli too. Overall, a pleasant dish
This was soo yummy and
This was soo yummy and healthy. I don't feel too bad heating and added some cream
Amazing!! I love this, still
Amazing!! I love this, still perfectly sweet & homely. Leftovers (if any) are served cold with a dollop of natural yoghurt. Always a winner in our household. Have substituted pear when short on apples & it works well.
Sensational! I cannot
Sensational! I cannot believe how healthy this is and yet so delicious! Lovely with yoghurt. Thanks very much for sharing.
It is very tasty I added more
It is very tasty I added more oats also as it seemed like crumble was not enough. I may add more apples next time
Soo delicious. Will
Soo delicious. Will definitely regularly make this.
Delicious, and incredibly
Delicious, and incredibly easy to make! Thank you for sharing
This is soo delcious and
This is soo delcious and healthy. i add nutmeg as well when doing the apple steaming. yummy!!!
Awesome healthy recipe. Hard
Awesome healthy recipe. Hard to stop at one portion though.
Love it! Easy and tastes
Love it! Easy and tastes awesome with salted caramel ice cream
This was so yummy even my
This was so yummy even my kids loved it
very tasty. The family really
very tasty.
The family really enjoyed this recipe and it was very quick to make.
This is absolutely delish!
This is absolutely delish! And so healthy. I served with some vanilla custard and husband approved also!
I like that this is a healthy
I like that this is a healthy recipe. I dont like the way the apples turn out and I miss the butter sugar flavour/texture. Nice and easy though, thanks.
Love this recipe. Thanks
Love this recipe. Thanks
This was SO good! I like to
This was SO good! I like to eat clean and my husband loves apple crumble so this was a winner all round . I used rice malt syrup instead of honey.
My absolute favorite apple
My absolute favorite apple crumble recipe and the only one i now uset! Thanks so much for sharing.
This is a delicious, healthy
This is a delicious, healthy start to the day
Lovely flavour and texture,
Lovely flavour and texture, especially love that it's a healthy dessert. Thanks for sharing
amazing, a favourite!!
amazing, a favourite!!
Worked a treat. Love the
Worked a treat. Love the nutty flavour and crunch. I swapped the honey for brown sugar though. Can't help a bit of tradition in this house! Love that it doesn't need butter like the old fashioned recipe does too.
Chris
I thought this crumble was
I thought this crumble was great, but I did make a few alterations. I used 2 granny Smith apples plus 2 pink ladies. For the crumble I increased the quantity of oats to 100 grams because it just didn't seem like enough mixture. I also added about 50 grams of butter. This worked out terrifically. Thanks for the recipe.
Thanks for posting! This
Thanks for posting! This receipe is just Devine & it's healthy!!! A winner in our house. Great with TM yogurt or custard & also for breakfast the next day (that's if there's any left)
This is very yummy & easy to
This is very yummy & easy to make. Thanks for sharing, family loved it!
Yum yum in my tum!!
Yum yum in my tum!! perfect!!!!