Ingredients
35 slice(s)
Chocolate Rice Bubble Bars
- 4 cups rice bubbles/puffed rice
- 1/2 Cup desiccated coconut, if desired
- 5 medjool dates (or dried), approx 60g
- 130 g coconut oil
- 100-120 g honey, depending on taste
- 2 heaped tablespoons cacao powder
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6
37min
Preparation 7minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Line baking dish or tray with greaseproof paper.
Measure 4 cups of rice bubbles/puffed rice and 1/2 cup of dessicated coconut into a mixing bowl.
Place dates in TM and chop on speed 6 for 5 seconds. Add coconut oil, honey and cacao powder and cook for 5 mins, 100 degrees, speed 2.
Once finished cooking the mixture should be at a thick pouring consistency. Pour the mixture into the rice bubble/puffed rice mix and mix together until all the rice bubbles are well coated.
Place the mixture into the baking dish/tray and press down until mixture is even and compact. Refridgerate for at least half an hour until set then cut into slices. I get about 30+ slices each time.
The bars must be refridgerated at all times or it will start to melt and come apart.
Healthy Chocolate Rice Bubble Bars
Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentmisslotzafun: do you use the same amount of olive...
misslotzafun: do you use the same amount of olive oil?
We absolutely love how easy this is to make... and...
We absolutely love how easy this is to make... and how tasty it is a win for sure!
Delicious!...
Delicious!
I used olive oil spread instead of coconut oil and it set well.
Great! SO easy
Great! SO easy
Excellent recipewhich I followed every steps The...
Excellent recipe...which I followed every steps. The result is a healthy delicious treat 👍🏼
I too had the same problem
I too had the same problem with coconut oil mixture seperating, despite following the instructions. Should the coconut oil be in liquid form or solidified? Does it matter? A reply would really be appreciated please since a few have had the same problem. Thank you.
I love this recipe, I do use
I love this recipe, I do use rice malt syrup instead of honey still just as yum!! Little less on the sweeter side.
I've tried making these twice
I've tried making these twice now and both times the coconut oil has seperated from the mixture. I followed the instructions so I'm not sure why it isn't working out
Delicious! My son loves
Delicious! My son loves finding these in his lunch box as an occasional treat - a far better option that off-the-shelf bars or tiny teddies, and much yummier!
Mine did exactly the same!!
Mine did exactly the same!! Coconut oil just floated above everything else.. Would not mix! Seems like an awful lot of coconut oil to me
Keeps separating. 1st attempt
Keeps separating.
1st attempt with dried dates - worked well but need to blitz dates longer. 2nd attempt with dried figs, coconut oil & cacao mix separated. 3rd attempt with fresh dates, again coconut oil & cacao mix separated.
Annoying as its a decent amount of my c.oil that I'm dipping into each time. What am I doing wrong?
Wow! These are really
Wow! These are really delicious. I made some for a treat for my daughter to take to the movies but I can't stop eating them. I did use the full amount of honey and big medjool dates and while they are certainly sweet I like them that way. I do have a huge sweet tooth though. They have really turned out great. Thanks for the recipe.
Awesome! so yummy, I think I
Awesome! so yummy, I think I ate more than the kids did, loved that there was no copha which is what stopped me making things like these before.
oh my this was yummy, i used
oh my this was yummy, i used oats instead of dates and i cant stop eating it.
Very easy and healthy. Love
Very easy and healthy. Love this recipe and so does everyone else. Thanks for sharing.
Omg...AMAZING!! Tastes
Omg...AMAZING!! Tastes EXACTLY like chocolate crackles!! I only used 60g honey and it turned out perfect!!
These are really yum but next
These are really yum but next time I may use a touch less honey as they were super sweet (from the sweet dates).
These are great kids loved
These are great kids loved them! I used dried pitted dates, I did find I had to blitz them for about twice as long as the recipe says. I also used cocoa powder as I didnt have cacao, not as healthy but still a lot healthier option than the versions at the shops! Thanks for the recipe!
Delicious!!!! Thanks for the
Delicious!!!! Thanks for the recipe
Great recipe!
Great recipe!
Yummo and very easy to make,
Yummo and very easy to make, dont feel guilty letting the kids eat it
So easy and yummo!!! Hard to
So easy and yummo!!! Hard to leave them for my daughters lunch box
finally, slomething my whole
finally, slomething my whole family likes!! so east, quik and healthy too. thank u/