You are here:
  1. Home
  2. Desserts & sweets
  3. Limoncello Sorbet


1 Limoncello Sorbet

2 Desserts & sweets recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Limoncello Sorbet

Print:
Print recipe
Create a variant
I'm cooking this today
4

Ingredients

8 portion(s)

Sorbet

  • 100g sugar
  • 1kg ice
  • 100g limoncello liquer, (or to taste)
  • 350g lemons, zest & flesh (no pith)
  • egg white optional
Add to shopping list
5

Recipe's preparation

    Sorbet

  1. Place sugar & zest into TM bowl & process for 10 - 20secs speed 10. 

    Add limoncello & lemon flesh (& egg white if using) blitz for 5 secs speed 10. Add the ice & chop for 1min 30 secs on speed 10 stiring with the spatula if needed.

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • helllo I just made this a day

    Submitted by TMfoodie on 15. June 2016 - 07:53.

    helllo

    I just made this a day in advance and it freezes very well... being sorbet it is rather hard initially but perfectly scoopable after a couple of minutes at room temperature.  i added egg white to try to freeze more bubbles in the mix and it seemed to work!

    Thanks for this lovely lemony recipe; goes very well with blueberries and white chocolate btw tmrc_emoticons.;) 

    Login or register to post comments

  • Please can you tell me if

    Submitted by Jaqui on 7. December 2014 - 11:13.

    Please can you tell me if this can be frozen it sounds delicious.

    Login or register to post comments

  • Delicious!!

    Submitted by ArwensThermoPics on 13. April 2014 - 19:24.

    Delicious!!

    Cooking from scratch  www.arwensthermopics.com

    Login or register to post comments