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Ingredients
6 portion(s)
Mulberry Fruity Dream
- 80g sugar
- 500g Frozen Mulberries
- 1 - 2 fresh ripe bananas, peeled
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6
1min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
- Place sugar into the TM bowl, chop for 10 secs speed 10.
Add all the other ingredients chop for 10 secs speed 10.
Insert the butterfly whisk & set the time for 30 - 40 secs on speed 4.
Serve straight away
Mulberry Fruity Dream
10
Accessories you need
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Butterfly
buy now -
Spatula TM5/TM6
buy now
11
Tip
This has been called the best sorbet of all time!!
You can use any other frozen berries or frozen fruit in place of the mulberries.
You can use an egg white instead of the banana if you wish.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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