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Notella Balls


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Ingredients

12 portion(s)

Notella Balls

  • 110 grams hazelnuts, (roasted and skinned)
  • 20 g raw cacao powder
  • 5 medjool dates, (fresh and pitted)
  • 50 g Rice malt syrup, (can use raw honey, but will be a lot sweeter so might need to use less)
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Recipe's preparation

  1. Add hazelnuts and Cacao to TM and chop for 6 seconds on speed 6.

    Add the rest of the ingredients and mix on speed 6 for 10 seconds or until a workable dough forms.

    Use a tablespoon to roll into 12 balls. Refrigerate and Enjoy! tmrc_emoticons.-)

    Adapted from //nicolejoyinspire.com

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Accessories you need

  • Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • These were so good.  Really

    Submitted by Jackieattard on 30. March 2015 - 20:10.

    These were so good.  Really delicious. So easy to make as well.

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  • Yum yum yum!!! Great recipe,

    Submitted by itskristie on 21. December 2014 - 14:11.

    Yum yum yum!!! Great recipe, thank you tmrc_emoticons.)

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  • these are yummy! i made them

    Submitted by Georgiashane on 11. November 2013 - 21:04.

    these are yummy! i made them pretty small though

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