Ingredients
4 portion(s)
- 150 g almonds
- 220 g coconut milk
- 110 g arrowroot flour
- 4 eggs
- 2 bananas
- 1 tsp vanilla extract
- 1 tbsp coconut oil
-
6
12min
Preparation 2minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Place almonds in the bowl and chop for 6 seconds speed 6
Add all remaining ingredients and combine for 20 seconds speed 5-6
Heat coconut oil in a large frying pan
Pour batter into frying pan until desired sized pancake is reached
Once bubbles begin to appear in pancake, flip and cook for 1 -2 minutes
Repeat until all batter is cooked
Serve with your choice of fruit, coconut, maple syrup etc
Accessories you need
-
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentFinally a Paleo recipe that delivers! They held...
Finally a Paleo recipe that delivers! They held well, tasted delicious and were devoured by even the harshest critics, my three children. Thank you for sharing a great recipe
These are delicious! I added
These are delicious! I added an extra banana as per my children's request. Easy to cook....they stayed together really well. Thank you!!