Ingredients
6 portion(s)
Strawberry FLUFF
- 150 g raw sugar
- 1 punnet strawberries
- 1 egg white
- 1 juice of 1 lemon
-
6
15min
Preparation 15minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
Add 150g sugar to TM bowl
Mill 10 seconds Speed 9
Add 1 punnet strawberries
10 seconds Speed 8
Insert butterfly
Add 1 egg white
Add juice of 1 lemon
Close lid and cover with TM basket
Blend 10 minutes Speed 4
Accessories you need
-
Butterfly
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Simmering basket
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Spatula TM5/TM6
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Tip
Can be chilled as a mousse or is really lovely frozen as a light ice cream
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentcraftaddict:...
craftaddict:
hi, it says in the recipe after you insert the butterfly whisk, to put lid on and place the basket on top therefore don't use the measuring cup. Hope this helps
This is absolutely beautiful. A sprinkle of grated...
This is absolutely beautiful. A sprinkle of grated chocolate and you have a very special and light dessert.
Oh boy, was I surprised when I lifted off the lid!...
Oh boy, was I surprised when I lifted off the lid! The mixture was so light & fluffy! What a way to use up 2 punnets of strawberries for a total of only $3.00. As there's only me, I'm freezing it for ice-cream, so will see how that turns out tonight.
Awesome made this afternoon while cooking dinner,...
Awesome made this afternoon while cooking dinner, cant wait for dessert! brilliant!
I was recommended this recipe but really confused....
I was recommended this recipe but really confused. How much is a punnet of strawberries ? Also, it says add insert butterfly and insert basket. I don't think the two together is possible ? Or am I missing something.
Super easy and divine when frozen
Super easy and divine when frozen
Delishious frozen. Followed previous comments and...
Delishious frozen. Followed previous comments and only used 100 grams of sugar.
So delicious and Simple!
So delicious and Simple!
Have done this with passion fruit too .... fresh...
Have done this with passion fruit too .... fresh is delish. .... frozen is amazing!!
love it thanks! Also so
love it thanks! Also so lovely frozen
This is amazing YUM
This is amazing YUM
Amazing. We love it!
Amazing. We love it!
Sweet but kids loved it
Sweet but kids loved it
Very fluffy and tangy though
Very fluffy and tangy though I only used 100g sugar and still found it sweet. I think I will like it better when frozen or a little colder . I will try it again after refrigeration.
I mixed the the frozen fluff with some natural yoghurt and had it with sliced banana and strawberries and it was delicious. It was definitely worth freezing.
Frozen and mixed with a little yoghurt , it it is perfect. I could eat this every night. Thanks so much for sharing.
Delicious, sweet. Will put
Delicious, sweet. Will put less sugar next time. Will make again
Yum, very nice, but very
Yum, very nice, but very sweet, I used 120 grams of sugar and would use 100g next time. I froze some of it, and it turns out better when frozen
This is delicious! So smooth
This is delicious! So smooth and fluffy!!
Can't wait to try this! How
Can't wait to try this! How much sugar did you use Mummabear?
OH MY GOSH!! I made this for
OH MY GOSH!! I made this for the kids but I don't want to share, I put it in a little less sugar and the tang of the strawberries is amazing. Thank you for sharing.