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1 Sweet Festive Dukkah

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Sweet Festive Dukkah

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Ingredients

7 jar(s)

Sweey Festive Dukkah

  • 150 gms Natural Almonds
  • 100 gms Sesame Seeds
  • 50 gms Natural Hazelnuts
  • 50 gms Pistachios - salted
  • 20 gms Coconut Sugar
  • 1 tsp Cinnamon
  • 100 gms Cranberries
  • 100 gms Shredded Coconut
  • 100 gms 70% Dark Chocolate, (like Lindt)
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  • 6
    15min
    Preparation 15min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
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Recipe's preparation

    Sweet Festive Dukkah

  1. 1. Weigh in the almonds, sesame seeds, hazelnuts, pistachios, coconut sugar & cinnamon.

    Dry Roast for 10 mins, 100 degrees, speed 1.

     

    Once done, allow to cool for at least 30 mins.

  2. 2. Weigh in the Cranberries, Shredded Coconut & Dark Chocolate.

     

    Turbo for 1 sec bursts, 2-4 times or until desired consistency is achieved.

     

    Store in a jar in the fridge.

     

    Serve on top of porridge, added to a pavlova or sprinkled over your favourite yogurt. Enjoy!

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Accessories you need

  • Spatula TM5/TM6
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Tip

Change the combination of nuts and fruit to suit your taste buds.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Not as sweet as I would've liked, but will be ok....

    Submitted by Foollysick on 21. December 2020 - 16:54.

    Not as sweet as I would've liked, but will be ok.
    Makes an absolute mountain of it, so be prepared with lots of jars for storage.

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