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Clone of Cappucino Frappe


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Ingredients

1 portion(s)

Dairy free continental style coffee frappe

  • 2-3 teaspoons instant coffee or 2 shots of short black brewed fresh, (I prefer the shots
  • sugar, to taste
  • 4 ice cubes plus extra to finish
  • 2 cups water, Chilled
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Recipe's preparation

  1. Add coffee, sugar to taste and ice cubes to bowl and grind on speed 9 for 20 seconds. 

  2. Add chilled water and blend 5 seconds speed 7. Pour into tall glasses add a straw and top with extra ice cubes enjoy sipping slowly on a hot summers day. Serves 2-3 depending on size of glasses

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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