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1 Chorizo Baked Beans

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Chorizo Baked Beans

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Ingredients

4 portion(s)

  • 1 onion, quartered
  • 2 cloves garlic
  • 5-6 sprigs parsley
  • 1 chorizo sausage, diced
  • 10 grams olive oil
  • 1 teaspoon paprika
  • 1 teaspoon ground chilli powder, optional
  • 800 grams borlotti beans, canned
  • 400 grams tomatoes, canned or fresh
  • 1 tablespoon tomato paste
  • 1 teaspoon brown sugar
  • salt & pepper, to taste
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Recipe's preparation

  1. Place onion, garlic & parsley in bowl and chop on Speed 4 for 5 seconds.

  2. Add diced chorizo, oil, paprika and ground chilli (if using). Cook on 90C, ReverseCounter-clockwise operation, Speed 1 for 5 minutes.

  3. Add beans, tomatoes, tomato paste, sugar, salt and pepper. Cook on 100C, ReverseCounter-clockwise operation, Speed 1 for 6 minutes.

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Tip

If you don't have a chorizo, you can substitute 4-5 rashers of bacon, or for a vegetarian option, leave out. Great served with Thermomix foccacia.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy and delicious!!!

    Submitted by Suzuki Mac on 9. August 2020 - 18:34.

    Easy and delicious!!!

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  • Do you need to drain the beans?

    Submitted by debdolots on 6. July 2019 - 12:57.

    Do you need to drain the beans?

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  • I had made this several times, I leave out the...

    Submitted by Taniav on 24. April 2019 - 20:01.

    I had made this several times, I leave out the chilli as chorizos Vary a lot in spicy ness. I would consider adding some green eg spinach.

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  • Yummy! ...

    Submitted by L1l1 on 10. January 2019 - 09:17.

    Yummy!
    I make this with extra chillies.
    Great for freezing too!

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  • I used bacon - sensational recipe. I will no...

    Submitted by NatFlight79 on 6. January 2019 - 14:00.

    I used bacon - sensational recipe. I will no longer need to pay $18 a bowl at the local cafe - very yummy!

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  • MAB77:when you need to replace sugar in meals, try...

    Submitted by ritemac on 17. July 2018 - 13:47.

    MAB77:when you need to replace sugar in meals, try using apple. I just add slices of apple to my recipe and it gives it that sweetness you need. When I make my spaghetti Bolognaise sauce, I add apple because the first time I made it my husband said it needed to be a bit sweeter. My son and I found it just fine. So the next time I added apple. You get so used to eating so much sugar in foods that you buy it's nice to make your own to eliminate as much as you can.

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  • Yum Yum Yum!!! One of my favourite dishes. Thank...

    Submitted by sotandwens on 6. February 2018 - 07:23.

    Yum Yum Yum!!! One of my favourite dishes. Thank you so much for sharing!

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  • Best baked bean’s mix I have ever had.

    Submitted by Thermomix jay on 29. January 2018 - 08:50.

    Best baked bean’s mix I have ever had.

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  • I added one Carolina reaper chilli chopped plus...

    Submitted by Merryll on 27. October 2017 - 11:27.

    I added one Carolina reaper chilli chopped plus some celery. Great tasty meal!!

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  • Love this hearty breakfast I serve it with some...

    Submitted by Bazinga on 23. April 2017 - 21:42.

    Love this hearty breakfast, I serve it with some fresh baby spinach. Hubby makes it once a fortnight and there's always plenty of leftovers.

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  • Love this hearty breakfast I serve it with some...

    Submitted by Bazinga on 23. April 2017 - 21:42.

    Love this hearty breakfast, I serve it with some fresh baby spinach. Hubby makes it once a fortnight and there's always plenty of leftovers.

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  • Delicious! Will definitely

    Submitted by willys20 on 7. August 2016 - 21:09.

    Delicious! Will definitely make again tmrc_emoticons.)

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  • We used smoked paprika and

    Submitted by Lightbee on 15. May 2016 - 14:10.

    We used smoked paprika and substituted ham and bacon for the chorizo. Very yummy! Would probably only use half the chilli (or less) next time as it was very spicy. 

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  • Thanks for this recipe.  We

    Submitted by Weeze83 on 12. April 2016 - 08:14.

    Thanks for this recipe.  We omit the chilli as my 18mth old loves homemade baked beans

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  • Interested in making this,

    Submitted by MAB77 on 20. March 2016 - 07:53.

    Interested in making this, however I don't have any brown sugar, honey, maple syrup etc (we are weaning off sugar). What could I add instead or can I leave it out altogether?

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  • Delicious. I used one can of

    Submitted by Littlewooee on 2. January 2016 - 10:42.

    Delicious. I used one can of borlotti beans and one can of chickpeas, and substituted the chorizo for leftover Christmas ham. Very yummy. Although a bit too spicy for my two year old so might leave out the chilli next time. Thanks for a great recipe!

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  • Very nice. A great Friday

    Submitted by van der Ploeg on 14. August 2015 - 21:06.

    Very nice. A great Friday night meal served with toast and eggs. Yummy and so much nicer than tinned baked beans. Thanks for sharing. tmrc_emoticons.)

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  • Great recipe, thank you!!

    Submitted by GFThermi on 23. July 2015 - 09:12.

    Great recipe, thank you!!

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  • That's it I'm never buying

    Submitted by Linda249 on 5. June 2015 - 16:57.

    That's it I'm never buying baked beans ever again 

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  • Love this recipe. A real

    Submitted by Matilda10 on 10. May 2015 - 15:20.

    Love this recipe. A real comfort food, a great quick to make snack.

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  • Loved by everyone, with fried

    Submitted by sallydz on 21. April 2015 - 18:24.

    Loved by everyone, with fried eggs yum yum

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  • Yumo! Loved this receipe -

    Submitted by bluesky327 on 20. January 2015 - 10:15.

    Yumo!

    Loved this receipe - very easy to do on a busy morning - never will buy tinned BB again!

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  • Delicious! Didn't have any

    Submitted by Thermo-lish on 12. January 2015 - 12:46.

    Delicious! Didn't have any chorizio, so I replaced it with 150g shredded left over ham.... Yummo!

    Thanks for sharing the recipe!

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  • Just made this, it was just

    Submitted by helgie on 10. December 2014 - 21:14.

    Just made this, it was just so yummy, not bad coming from someone that doesn't like baked beans. Will definitely be making it again. Thanks for sharing. 

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  • Wow....so good!! Best baked

    Submitted by loren_hartcher on 16. August 2014 - 09:02.

    Wow....so good!! Best baked beans ever!

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  • Excellent quick family meal.

    Submitted by turbo thermo on 13. August 2014 - 07:34.

    Excellent quick family meal. We also had poached eggs served on top. Yum

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  • This is so easy and tasty -

    Submitted by Roy Lawson on 30. June 2014 - 20:04.

    This is so easy and tasty - great family meal - next time would add another can of beans to feed out family of 5 and this will also reduce the spice - great recipe

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  • I loved this recipe and

    Submitted by kate_mara on 28. June 2014 - 23:28.

    I loved this recipe and cooked it for brekkie this morning and served it with poach eggs. delicious!!! 

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  • This was delicious. I used 8

    Submitted by bindy111 on 23. June 2014 - 18:44.

    This was delicious. I used 8 rashers of shortcut bacon, 50g tomato paste and only had 4 bean mix which worked well. 

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  • Made this for dinner and

    Submitted by shazzak on 23. June 2014 - 09:15.

    Made this for dinner and served with pan fried Roti bread.  Was absolutely delicious and so quick and simple to make, will be a regular quick meal in our house.  Well done Gabrielle!

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  • So delicious and simple! Not

    Submitted by princesslynley on 13. May 2014 - 16:21.

    So delicious and simple! Not just good for breakfast but a quick dinner as well. 

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  • Mmm, it's in Thermie now.

    Submitted by MissyPerth on 12. April 2014 - 20:41.

    Mmm, it's in Thermie now. Looks great. I used dried borlotti beans that I quick cooked first. Used hot cayenne pepper as I had no ground chilli, no parsley so I used fresh thyme.  With some soft ciabatta and a glass of crisp white - a fabulous lazy dinner thank you!

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  • Hi.  Looks like a great

    Submitted by MontoMum on 18. March 2014 - 08:37.

    Hi.  Looks like a great recipe.  I'm assuming anytime type of soft style bean would be OK with this recipe.  Might make this for hubby's lunch. tmrc_emoticons.)

     

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  • Yum

    Submitted by Tillybud1 on 17. March 2014 - 16:38.

    Yum

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  • Tasty. Be aware 1 tsp of

    Submitted by Striney on 16. March 2014 - 18:55.

    Tasty. Be aware 1 tsp of ground chilli makes it pretty hot

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  • Cant wait to try - happen to

    Submitted by pallap on 16. March 2014 - 11:46.

    Cant wait to try - happen to have chorizo and love.  Big Smile

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  • This was a very yummy and

    Submitted by Surfbetty73 on 3. March 2014 - 22:29.

    This was a very yummy and complete breakfast meal. My family and friends loved it- demolished in fact! Great recipe

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  • Thanks for your recipe,

    Submitted by Ros Teirney on 9. March 2013 - 14:24.

    Thanks for your recipe, Gabrielle.  I was looking for something special for breakfast tomorrow and thanks to you, I've found it!  Looks yummy.

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