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1 Crumbed Sausages

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Crumbed Sausages

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Ingredients

6 portion(s)

Batter Mix

  • 150 grams Self Raising Flour
  • 1/2 tablespoons salt
  • 275 grams water
  • 1 egg
  • breadcumbs

Meat

  • 6-12 Sausages of choice
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  • 6
    10min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Crumbed Sausages

  1. Describe the preparation steps of your recipe

  2. Add the water (275 grams) and egg to the jug and mix 10 sec speed 5 to combine.

    Add the SR flour (150 grams) salt and pepper to the jug. Mix 30 sec speed 5 to combine to a smooth batter

    Pour batter into a large bowl. Set aside.

    Coat pre-cooked sausages in batter then roll in breadcrumbs

    Place into deep fryer and cook until golden brown.

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Tip

I used Gluten Free everything for this.

Great treat for our GF family.

 

The batter I used from the Honey Chicken Recipe that MrsQ posted.  (which is awesome by the way tmrc_emoticons.;) )

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Couldn't seem to edit the

    Submitted by Ranger Jules on 6. August 2015 - 09:12.

    Couldn't seem to edit

    the batter I used from the Honey Chicken Recipe that MrsQ posted.  (which is awesome by the way tmrc_emoticons.;) )

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