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1 Honey Mustard Chicken

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Honey Mustard Chicken

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Ingredients

6 portion(s)

Ingredients List

  • 2 carrots
  • 1 brown onion
  • 30 grams olive oil
  • 1/2 level teaspoon tumeric powder
  • 600 grams Chicken Thighs diced
  • 1 heaped tablespoon TM vegetable stock
  • 40 grams honey
  • 25 g Whole grain mustard
  • 2 Stalks of celery
  • 1 tin of corn
  • 50 grams water
  • 150 grams cream
  • 250 grams Fresh or frozen green beans or peas
  • 1 clove garlic
  • 1 heaped tablespoon cornflour
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Recipe's preparation

  1. Add garlic and onion into bowl 4 sec/speed 4

  2. Scrap down sides and add oil and cook 1 Min / 100 deg / speed 1

  3. Insert Butterfly and add all other ingredients except for cream and cook 10 min / 100 deg / Counter-clockwise operation speed 1

  4. Add cream and cook 5 min / 100 deg / Counter-clockwise operation speed 1

  5. Serve with Rice 

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Tip

To Double Recipe - Change cooking time at step 3.

15 min / 100 deg / Counter-clockwise operation speed 1

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This is soooo good!!!

    Submitted by Mixing it with Jess on 1. September 2020 - 01:07.

    This is soooo good!!!

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  • Great recipe. Husband loved it.

    Submitted by donna1704 on 20. March 2019 - 16:38.

    Great recipe. Husband loved it.

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  • Mondoz: did you remember to use the reverse?

    Submitted by mbonney on 18. September 2018 - 20:38.

    Mondoz: did you remember to use the reverse?

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  • Will make again. Loaded with veggies so a well...

    Submitted by mbonney on 18. September 2018 - 20:37.

    Will make again. Loaded with veggies so a well rounded meal. Thanks for sharing.

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  • Mondoz:...

    Submitted by Thermomix in Australia on 1. May 2018 - 13:18.

    Mondoz:

    Hi Mondoz

    Chicken shredding can be caused by a variety of reasons such as the type of chicken you are using, the amount of time the chicken has been cooking and the size cubes you cut your chicken into. If you prefer your chicken chunkier, we recommend dicing your chicken into 5-6 cm pieces.

    Kind Regards

    Thermomix Head Office

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  • Can anyone please tell me that why, whenever I...

    Submitted by Mondoz on 30. April 2018 - 19:30.

    Can anyone please tell me that why, whenever I make a recipe like this or chicken cacatore (not sure of spelling) or something similar, that the chicken gets shredded every single time????? This is very annoying - I am doing everything step by step to the recipe and have tried the same recipe over again but it still shreds the chicken???????????

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  • Wow!!! First time making this tonight and it was...

    Submitted by Shellicious on 28. January 2017 - 21:58.

    Wow!!! First time making this tonight and it was soooooooo yummy. Hubby and the kids scoft it down, plus I had spare to freeze. Chopped celary, carrot & zuchini with the onion & garlic, then added added chunks of veg and frozen beans along with everything else in step 3. Cooked for 20mins then added the cream. Thank you for sharing, i will definitely be making this again.

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  • Very easy, I liked how it had

    Submitted by Melinda Hutchison on 6. September 2016 - 19:25.

    Very easy, I liked how it had lots of veggies and it tasted delicious

    [size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]

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  • Very nice...whole family

    Submitted by Nessstuzz on 20. April 2016 - 22:00.

    Very nice...whole family enjoyed it. I used chicken breast though as my kids are fussy...just kept the diced pieces fairly large to avoid them getting dry. Worked well. Thanks for the recipe.

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  • Yum, subbed in veg that I had

    Submitted by Homegrown and under 100 on 12. August 2015 - 23:10.

    Yum, subbed in veg that I had on hand, cooked breast for 13 minutes, and added the softer veg at the 10 minute mark through mc hole. 

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  • A favorite in our home.

    Submitted by Mixen Mel on 23. June 2015 - 20:33.

    A favorite in our home. Yummy. Easy & tasty. 

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  • Kids favourite. family love

    Submitted by Jesemar on 12. June 2015 - 12:47.

    Kids favourite. family love it.

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  • The whole family loved this. 

    Submitted by rwins22 on 2. June 2015 - 19:30.

    The whole family loved this.  Thanks for sharing tmrc_emoticons.)

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  • i love the quick and easy

    Submitted by Marina15 on 19. May 2015 - 19:48.

    i love the quick and easy recipes. Loads of flavour too. Thanks for sharing

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  • Yummy and super easy. I used

    Submitted by Greta Best on 13. May 2015 - 21:31.

    Yummy and super easy. I used sweet potato and baby spinach and omitted the corn and beans..only as I didn't have any! I increased amounts to make a larger serve and cooked for longer.  Very tasty and easy to adapt to ingredients on hand.  I think it will become a family favourite. 

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  • Yes, I cooked for 20 minutes

    Submitted by amichailaros on 6. May 2015 - 17:48.

    Yes, I cooked for 20 minutes before adding cream

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  • Yum!  Had to cook for 20

    Submitted by amichailaros on 6. May 2015 - 17:47.

    Yum!  Had to cook for 20 minutes though before putting in cream.

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  • I have made this for my

    Submitted by Chrissharon on 26. April 2015 - 19:05.

    I have made this for my family a few times, with last time the first time I had all ingredients. It is our favourite thermi recipe. Very time I have I made it everyone has loved it. It's easy and quick to make. Thanks so much for posting. Definitely give this one a try.

     

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  • Great tasting recipe however

    Submitted by Elisa84 on 14. April 2015 - 19:10.

    Great tasting recipe however I felt as thought I needed to cook it tipple the time. Veggies were still so hard and chicken wasn't cooked right through. Anyone else experience this problem?

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  • fast, tasty and easy, my

    Submitted by poppyb on 6. April 2015 - 13:22.

    fast, tasty and easy, my favorite three things in a meal! served with cauli rice, kids loved it

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  • My husband said this is the

    Submitted by Kaydee on 5. April 2015 - 19:53.

    My husband said this is the best recipe yet tmrc_emoticons.) Delicious, and so easy!!! 

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  • Just made your mustard

    Submitted by jordi11 on 29. March 2015 - 18:25.

    Just made your mustard chicken. Well done you. Delicious. My first success with thermomix tmrc_emoticons.)

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  • This is really nice. Will be

    Submitted by JodieStill on 6. March 2015 - 00:14.

    This is really nice. Will be making this again for sure tmrc_emoticons.) 

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  • My first attempt and trying

    Submitted by biebtiepmiep on 2. March 2015 - 22:44.

    My first attempt and trying to make half this amount and silly enough to forget the corn flour tmrc_emoticons.D But very yummy. Even my 1 year old was keen to try. Has anybody tried halving this and got the amounts right? I wasn't too sure if I had to halve everything or leave the amount of water, oil, honey and mustard as is?!

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  • My partner thought it was

    Submitted by Kate Marshall on 23. February 2015 - 23:59.

    My partner thought it was curry and my fussy daughter had to be force fed,

    I enjoyed it because it was quick and easy, thankyou for sharing  tmrc_emoticons.)

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  • Easy. Tasty. Yum.

    Submitted by Blairy78 on 10. February 2015 - 20:19.

    Easy. Tasty. Yum.

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  • Absolutely delicious. My

    Submitted by Gem74 on 6. February 2015 - 18:40.

    Absolutely delicious. My fussy family loved it. Much better than the jar.

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