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Honey Soy Beef


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4

Ingredients

4 portion(s)

Sauce

  • 2 cloves garlic
  • 2 cm ginger
  • 1 Chilli (optional)
  • 40 grams soy sauce
  • 30 grams Macadamia Oil (or other nut oil)
  • 4 tbsp honey
  • 1 tbsp cornflour
  • 1 stalk lemongrass

Meat

  • 1000 grams Rump Steak (cut into strips)
5

Recipe's preparation

  1. Add garlic, ginger and chilli (if using) into TM bowl and chop 3 seconds speed 7. Scrap down sides.

    Dissolve cornflour in 3tbsp of water.

    Add soy sauce, macadamia oil, honey and cornflour. Mix together on speed 4 for 10 seconds. 

    Add beef and lemongrass stalk. Cook 100° Counter-clockwise operation speed 1 for 7 minutes.

10

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11

Tip

Serve with steamed rice and vegetables. 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Fabulous recipe so quick and easy....

    Submitted by CMC81 on 7. September 2023 - 19:05.

    Fabulous recipe so quick and easy.
    I added carrot, onion and extra garlic, increased time to 10mins.
    this will become a regular

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  • Yum! I was dubious at the 7 minute cooking time so...

    Submitted by Gwenjo on 10. August 2019 - 16:48.

    Yum! I was dubious at the 7 minute cooking time so set it for 10. It was perfect and so tasty. Will make again for sure.

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  • Really easy and delicious. Made without lemongrass...

    Submitted by Ilijag on 8. January 2019 - 20:01.

    Really easy and delicious. Made without lemongrass as I had none.

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  • Simple flavours from simple ingredients. Fast and...

    Submitted by Barbandcraig on 4. March 2018 - 20:23.

    Simple flavours from simple ingredients. Fast and easy to make for a quick meal. Add to steamed rice and veg.

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  • Yum and very easy. I did 500g meat and 500g...

    Submitted by Kristyg81 on 9. November 2017 - 18:46.

    Yum and very easy. I did 500g meat and 500g vegetables, used broccoli, carrots and onion.

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  • Yum!

    Submitted by Sanam on 5. November 2017 - 21:02.

    Yum!

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  • I found it quite bland too? Good for the kids, I...

    Submitted by evajune on 2. November 2017 - 21:25.

    I found it quite bland too? Good for the kids, I think it needs more cornflour as well to thicken the sauce a bit.

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  • evajune: someone commented that they chopped it up...

    Submitted by Sjobrie on 2. November 2017 - 21:24.

    evajune: someone commented that they chopped it up with the garlic and ginger. I think I might do that too.

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  • what do you do with the lemongrass? Chop it up?

    Submitted by evajune on 2. November 2017 - 20:21.

    what do you do with the lemongrass? Chop it up?

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  • Love love love it!!!...

    Submitted by shezzzy on 29. October 2017 - 20:19.

    Love love love it!!!
    A really tasty dish, family loved it. I did cook my meat for 10 minutes and it was perfect!!!

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  • Love this recipe for its ease. The kicker is the...

    Submitted by roy_jane on 23. October 2017 - 16:26.

    Love this recipe for its ease. The kicker is the flavour, just delicious. Mix whatever vegetables you have into beef for variation. Great recipe thank you

    Sous-vide T

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  • Yum!...

    Submitted by stinimende on 18. October 2017 - 19:50.

    Yum!

    I added capsicum slices and julienne carrots and onion with the meat.
    Perfect.

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  • Delicious - I added lot's of muchrooms as well...

    Submitted by KiwiG on 18. October 2017 - 08:02.

    Delicious - I added lot's of muchrooms as well with the meat. Cooked rice and green vege's in varoma first and kept in thermoserver (though green veges over cooked doing this, so mental note to under cook them next time before putting in thermoserver).

    Thanks for a great tasty dish. Next time I might cook this whilst cooking veges in wok with rice noodles... mouth drooling already!

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  • I made this tonight, I have had my 'thermo' for...

    Submitted by Rural aussie on 9. July 2017 - 20:56.

    I made this tonight, I have had my 'thermo' for just 3 days. We loved this. My husband gave it 10/10, for flavour, and I couldn't believe how little mess there is after cooking a meal. I am 59 next week and this is a new cooking experience for me, and boy am I going to enjoy the ride!😀

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  • Quick easy and most of all deliciousthank you for...

    Submitted by rozanne.debeer on 18. May 2017 - 18:19.

    Quick, easy and most of all delicious...thank you for sharing!

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  • Wow this dish is soooo yumi ...

    Submitted by AJH85 on 8. May 2017 - 18:49.

    Wow this dish is soooo yumi 😃

    I used Rump steak, whole red chilli & 3 gloves of garlic.

    turned out perfect, tho I did cook the meat for an extra 1 minute.

    sauce was so good, smelt amazing

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  • Nice but meat was a bit chewy Will try a different...

    Submitted by skt99 on 25. April 2017 - 20:39.

    Nice but meat was a bit chewy. Will try a different cut next time

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  • Its true this was lovely Thank you

    Submitted by lealea on 20. April 2017 - 07:41.

    It's true, this was lovely. Thank you

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  • So super quick, and beautiful tender beef. Not...

    Submitted by AmyZC on 12. March 2017 - 21:44.

    So super quick, and beautiful tender beef. Not over cooked. I cut the beef strips myself, nice and big! Don't buy the pre-cut strips as they overlook too quickly. I served with rice and veggies like the pic, winner with the whole family. I used EVOO instead of macadamia oil as I didn't want to buy another expensive product. Worked beautifully! Thanks for an awesome recipe!!

    Amy Greenwood | Thermomix Consultant | Tasmania | Facebook: Amy Greenwood - Thermo Consultant

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  • Super easy and so tasty. Just added steamed veg...

    Submitted by JLBowden on 12. March 2017 - 17:56.

    Super easy and so tasty. Just added steamed veg and rice. Great meal

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  • Quick, easy and delicious. I made the boiled rice...

    Submitted by daniellecole on 5. March 2017 - 03:21.

    Quick, easy and delicious. I made the boiled rice recipe from the chip before hand. I added vegies to the varoma ontop of the rice. When the rice and veg were done I put them in the thermoserver to keep warm while I made this recipe. Will me making again - thanks for sharing!!

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  • Very tasty, loved it

    Submitted by MelWilk22 on 1. March 2017 - 18:35.

    Very tasty, loved it

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  • Amazingly quick recipe. I was worried it was a...

    Submitted by Aleshahotz on 28. February 2017 - 11:06.

    Amazingly quick recipe. I was worried it was a little watery when it was finished but combined it with rice and froze it for meals for hubby and he said the meat just fell apart. I used blade steak and it took longer to cut it into strips then it took to do the rest of the prep. A great recipe.

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  • Amazed how quick this was. Delicious! Thank you

    Submitted by Myrecipes15 on 25. February 2017 - 11:01.

    Amazed how quick this was. Delicious! Thank you

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  • A delicious meal that is quick and easy! Thank you

    Submitted by kellogan on 24. February 2017 - 12:15.

    A delicious meal that is quick and easy! Thank you

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  • Loved it

    Submitted by Joannej on 22. February 2017 - 18:40.

    Loved it

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  • Amazing meal. I was worried my fussy kids were...

    Submitted by Tarzi on 19. February 2017 - 00:27.

    Amazing meal. I was worried my fussy kids were going to turn their noses up at this one. They scoffed it down, even with a full red chilli used. Will go onto the regular rotation. So easy to make. I steamed some veg in varoma whilst cooking rice below, then transferred all to thermo server. Whilst rice & veg cooking I prepped the meat and the few ingredients needed for the beef & also cleaned up. Cooked the beef & let it rest & sauce thickened in thermo server whilst I finished a quick kitchen clean up & we ate a delicious meal about 15 mins later. I call that a successful (almost) all in one dinner (and the clean up was done!!). Thanks for a fab recipe

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  • I don't understand what to do with the lemongrass...

    Submitted by Vablo81 on 18. February 2017 - 15:23.

    I don't understand what to do with the lemongrass stalk? Does it go in whole and get removed before serving?

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  • I was very nervous about trying this as I had...

    Submitted by mrs_mcbride on 12. January 2017 - 05:45.

    I was very nervous about trying this as I had never had honey with beef before so was a little unsure, but it was really yum and the kids enjoyed it! Can't wait to have it again and add a few extra things to it tmrc_emoticons.) (different vege etc)

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  • Delicious! So easy to make

    Submitted by SamanthaCrisp on 22. October 2016 - 18:56.

    Delicious! So easy to make and a real crowd pleaser. Had it at a bbq and everyone loved it.

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  • Loved it!

    Submitted by irenav93 on 10. October 2016 - 19:46.

    Loved it!

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  • Super quick & tasty, I added

    Submitted by Fmitsi on 18. August 2016 - 14:27.

    Super quick & tasty, I added mushrooms with the meat & served it with rice & steamed veggies. Will definitely make this again

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  • This was on our menu tonight

    Submitted by shell15june on 1. August 2016 - 23:22.

    This was on our menu tonight and it will be one we will be making again.

    i only added 1x garlic and it was yummy.

    My husband isn't a fan of the meat being cooked in the thermo, so I cooked the meat in the frying pan and when the sauce had 1x minute left to cook I threw in the already cooked meat to mix in with the flavours.

    It was very delish! 

    Next time I'll add some more veggies - but tonight we just had meat and rice!

    i found there probably could have been a tiny little bit more sauce for our likings but none the less it was a yummy meal! 

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  • Love this quick, easy, tasty

    Submitted by MissMellyP on 13. June 2016 - 22:34.

    Love this quick, easy, tasty recipe! Beef was cooked perfectly - i did an extra minute as some suggested. Love it!

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  • Wow loved it and so did the

    Submitted by Erin_87 on 3. June 2016 - 11:14.

    Wow loved it and so did the family. 

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  • Loved it. Full of flavor too.

    Submitted by Mixen Mel on 26. May 2016 - 19:26.

    Loved it. Full of flavor too. Added an onion & extra lemongrass stalk, carrots & frozen corn & spinach, & only 500g homegrown beef. Yummy!

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  • yes i thought i was the only

    Submitted by Thermomarky on 28. April 2016 - 13:05.

    yes i thought i was the only one with raw meat but agreed after a few extra mins it was delish!!! tmrc_emoticons.-)

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  • Very yummy, i added a little

    Submitted by bec_robins on 8. March 2016 - 17:44.

    Very yummy, i added a little extra garlic and honey definatly more beef. But will certainly be making again!

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  • I chopped the lemon grass in

    Submitted by clareb97 on 5. March 2016 - 09:36.

    I chopped the lemon grass in with the garlic and ginger, and then made the sauce as per the recipe which I used as marinade for some porterhouse steaks, which we cooked on the BBQ. Rave reviews from the family, it was delish!

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  • very nice, thanks

    Submitted by gingerchef_jess on 11. February 2016 - 01:07.

    very nice, thanks tmrc_emoticons.)

    Jess

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  • Loved it! So much flavour and

    Submitted by haro_thermo on 8. February 2016 - 20:00.

    Loved it! So much flavour and served with rice and steamed veg. Will defiantly do this one again 

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  • Really liked this meal. Our

    Submitted by Gurno83 on 27. January 2016 - 19:57.

    Really liked this meal. Our fussy 5 year old demolished it! So quick and easy tmrc_emoticons.)

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  • i dont really understand how

    Submitted by tahnisulendra on 4. January 2016 - 19:21.

    i dont really understand how eveeryone is rating this meal so highly? It is really lacking in flavour. I kind of had the feeling it would be but ive been surprised by simple meals in the past. One good thing i have to say is it is really really easy, however i dont think it makes up for it. Sorry!

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  • Amazing!!  Even my fussy

    Submitted by zeeb75 on 9. December 2015 - 23:12.

    Amazing!!  Even my fussy 5-yr-old asked for seconds!! So delicious... Will be a regular now! (I grated the white part of the lemongrass in with the ginger and garlic which added to the flavour!)

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  • Very Tasty Beef!There was a

    Submitted by Tana64 on 2. December 2015 - 13:33.

    Very Tasty Beef!There was a bit too much liquid left afterwards, but we had it with a 'cauliflower fried rice' (cauli instead of rice); actual rice would probably have sokaed up the juice a bit better. The meat was very soft - not chewy, or undercooked!

    ---Tana64


    "There is no love more sincere than the love of food." - George Bernard Shaw


     

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  • OMGoodness so quick easy and

    Submitted by Lozgus on 15. November 2015 - 13:49.

    OMGoodness so quick easy and tasty!!!!

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  • Yum yum yum kids loved it. I

    Submitted by Jenenet on 9. November 2015 - 14:37.

    Yum yum yum tmrc_emoticons.) kids loved it. I used 1t of chilli in soy bean oil (pantai) as gives Cavour of chilli without the heat for the kids. Added steamed veg. tmrc_emoticons.) thanks for post 

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  • Didn't add chilli but lovely

    Submitted by themartinfamily76 on 26. October 2015 - 15:46.

    Didn't add chilli but lovely flavour

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  • So simple and yummy. Thank

    Submitted by Bircho on 25. October 2015 - 20:22.

    So simple and yummy. Thank you for posting. I added broccoli, snow peas and cauliflower for a vege hit.

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  • Beautiful flavour and so

    Submitted by Lissy2425 on 9. October 2015 - 20:57.

    Beautiful flavour and so simple to make. Thanks for a great recipe tmrc_emoticons.)

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