Ingredients
0 portion(s)
Meat sauce
- 1 onion
- 2 cloves garlic
- 2 carrots
- 60 grams pumpkin
- 1 sweet potato
- 30 grams oil
- 500 grams minced meat
- 800 grams chopped tomato, canned
- 30 grams tomato paste
- 1 tsp salt
- 1 tablespoon veg stock
- 2 tsp sugar
- 2 tsp oregano, dried
Bechamel sauce
- 50 grams Butter
- 80 grams flour
- 600 grams Milk
- 1.5 tsp salt
Other
- 150 g cheese, Mix of Tasty and Parmesan
- Wholemeal Lasagna Sheets
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6
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7
easy
Preparation -
8
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Recipe is created for
TM 31
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Recipe's preparation
- Grate cheese 10 sec / Spd 8 & set aside.
Chop carrots, onion, sweet potato, pumpkin & garlic cloves 5 sec / Spd 5, scrape down sides and chop another 5 sec / Spd 5.Add oil & sauté 2 min / Varoma / Spd 1.Preheat oven to 200° C.Add meat & cook 5 min. / Varoma / "Gentle stir setting" / "Counter-clockwise operation" .Drain out excess liquid from Thermo bowl.Add tomatoes, tomato paste, salt, stock cube, sugar & oregano and cook 12 min / 100° / "Counter-clockwise operation" / Spd 1-2.Pour into Thermoserver/bowl (doesn't need to stay warm) & rinse out Thermo bowl.
Melt butter for 2 min / 100 ° / Spd 1.Add flour & cook for 1 min / 100 ° / Spd 1.Add milk & salt, scrape flour mixture from bottom through milk & mix for 2 sec / Spd 5 to combine. Cook for 8 min / 100 ° / Spd 2. Check that all flour combined by scraping again with spatula, then briefly mix again for 2 sec / Spd 5.
Spread some bechamel sauce in the bottom of a baking dish, line with lasagne sheets, top with bechamel again, sprinkle some cheese and then start layering meat, lasagne sheets, bechamel, cheese until top of dish is reached. Generously sprinkle cheese on top layer.
- Bake In the preheated oven for 30 minutes. Lasagne is done when a toothpick easily pierces through the layers and the cheese is nicely browned.Enjoy!
Meat sauce
Bechamel sauce
Layering
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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Tip
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentReally good. Love the inclusion of extra veg. No...
Really good. Love the inclusion of extra veg. No pumpkin so used mushrooms. Used GF pasta sheets. Made bechamel with soy milk. V happy. Thanks
The world is running with the organization of men...
The world is running with the organization of men and moreover of the women. An educated woman is more useful for the overall population as difference with a clueless woman. Subsequently, is this sentence correct or incorrect as has shown that preparing is the main role for the result of the men and moreover of the women.
Absolutely awesome, thanks for sharing.
Absolutely awesome, thanks for sharing.
YUMMO!! Thank you... I made this recipe last week...
YUMMO!! Thank you... I made this recipe last week using Gluten Free ingredients, & it was sensational!! It really is the perfect lasagne. It was recommended to me from a friend, and I changed it up to suit my daughter and I being Gluten Free due to Coeliac Disease. My 5 year old loved it!! She says I'm the best cook in the whole world after this dinner, lol
I made my own lamb mince for it using my thermomix too from lamb offcuts. And I highly recommend those lasagne type alfoil trays to bake them in (i purchase them from woolies) and they are handy for when I'm taking our lasagne camping or to a bbq or family feast. Easily freezes & reheats too.
10/10 A+++
Loved all the secret veg in this! I personally...
Loved all the secret veg in this! I personally cooked the mixture for 20 minutes instead of 12 after adding the tomatoes stock cubes etc. But perhaps I didnt grate the Sweet potato fine enough (I used raw sweet potato) Didnt have pumpkin so just used extra sweet potato. I used the cookidoo bechamel just for guided cooking because im new to thermos. I also didnt use meat just cooked mushrooms instead for a vego version - everyone loved it!! Made a great lasagne, thanks wendy62 will make this again for sure.
delicious lasanga, super easy and great with...
delicious lasanga, super easy and great with veggies in it - a real hit for dinner
It really is perfect family all loved it.
It really is perfect family all loved it.
Didn't have sweet potato so added more pumpkin....
Didn't have sweet potato so added more pumpkin. Followed the rest of the recipe exactly and was absolutely delicious!
Great !
Great !
For those that have been having trouble with dish...
For those that have been having trouble with dish size, I've been making this for years and find the large Maxwell & Williams lasagne dish (35 x 24cm) is the right size - even with the extra bechamel sauce I find it needs.
This really lives up to the title. Perfect indeed!...
This really lives up to the title. Perfect indeed! Made 1.5 times the sauce as per some of the comments and did not need it. It went to waste, but I did have a bit of left over meat which I froze. S I guess it depends on the size dish you use. I used a typical white cermaic lasagne dish 30 x 18cm. Hubby loved this too and it was even better the next day!! Thanks for the recipe, love all the extra veges. Think I might add some baby spinach next time too.
The whole family loved loved love this!! I...
The whole family loved loved love this!! I followed the recipe and it turned out perfect indeed.
The BEST lasagna EVER! ...
The BEST lasagna EVER!
The recipe has replaced my mums recipe that I have loved all my life. The veggies give the sauce soo much flavour. Next time I could easily add more veggies to make the mince sauce go further as I use a large dish.
Thank you for sharing this recipe.
Absolutely love this recipie. Have made it twice,...
Absolutely love this recipie. Have made it twice, the first time with the exact ingredience and the second time with just random vegies I had in the fridge - worked just as well! Both times had quite a bit of left overs though so use a large dish if you have one.
I'm yet to taste this lasagne, it's currently in...
I'm yet to taste this lasagne, it's currently in the oven cooking. My carrots must have been a little large, as it wasn't stirring it very well? So I added extra time and turned it up to speed 2 for the sauté step and once I added the meat.
It'd be great if a size for the baking dish was specified as well, as I had quite a bit of leftovers.
Very delicious lasagne. Best recipe I have tried...
Very delicious lasagne. Best recipe I have tried for a long time. Thank you
This is a delicious recipe. Love all the sneaky...
This is a delicious recipe. Love all the sneaky vegies which you cannot see at all when it's cooked. My kids were none the wiser and gobbled it up. Thank you!!!
I never clean out the bowl before the bachamel...
I never clean out the bowl before the bachamel sauce, as the sauce helps to clean the bowl. Saves an extra wash or extra bowl (and time) Lovely lasagne, thank you.
Loved the ‘hidden’ veggies in this dish....
Loved the ‘hidden’ veggies in this dish. Didn’t have a can of crushed tomatoes, so used a bottle of taco sauce - Gotta get creative when caravanning ! Turned out well although I should have read the comments & increased the bechamel sauce.
This really is delicious, loved by the family. I...
This really is delicious, loved by the family. I love that the mince doesn't go grainy like other thermomix mince sauce recipes. I'll be making this again and again. Thanks
Easy recipe. Very tasty
Easy recipe. Very tasty
I made this for my fussy family and everyone loved...
I made this for my fussy family and everyone loved it! Fantastic recipe! After reading the comments I doubled the bechamel sauce and cooked a few minutes longer! Will be my go to recipe from now on! Thank you! ☺️☺️☺️
Fantastic!...
Fantastic!
Have made this many times! Sometimes with Turkey mince instead and every time it is a winner with whole family including small children!! Thank you!!
Absolutely delicious! ...
Absolutely delicious!
I didnt drain rain the excess liquid after adding the mince, and it was perfect. I think it would have been too dry otherwise.
As others suggested, I did 1.5 of the Bechemel sauce. It came out really runny, so I ended up heating it in a saucepan on the stove to thicken it up.
I’ll be making this again for sure!
Thankyou!!
Such a great lasagne and tasted amazing!! I also...
Such a great lasagne and tasted amazing!! I also made 1.5 of the bechemel sauce and it was the perfect amount
I make 1.5 times the bechamel sauce just so we...
I make 1.5 times the bechamel sauce just so we can have a little more in each layer.
This is by far the best lasagne I’ve ever made!!...
This is by far the best lasagne I’ve ever made!! Delicious flavours! I used all organic veg (even organic milk). Love love loved this!!
Yum! Absolutely delicious. Will make again. ...
Yum! Absolutely delicious. Will make again.
I added a can of lentils too. So good!
I made this today. Loved it. I could hide all...
I made this today. Loved it. I could hide all sorts of vegetables in it and the family didn't even know. I omitted the cans of tomatoes and added 1 x tomato passata instead. I also cooked the carrots, etc for a couple more minutes longer to make sure they were soft. I added celery, carrot, and butternut pumpkin to my lasagne. I didn't have a sweet potato, so just added more of the pumpkin. I used a different bechamel sauce though.
Love love love this recipe!
Love love love this recipe!
Wow what a delicious lasagne! I used butternut...
Wow what a delicious lasagne! I used butternut pumpkin instead of sweet potato, cooked the veg mix for a minute longer (in the first attempt the carrot bits were still a bit crunchy) and added some extra italian herbs for an extra bit of flavour. The Bechamel sauce was perfect! My dinner guests loved it and it was with great reluctance that I let them take leftovers home with them.
Nourish With Love:...
Nourish With Love:
I just did this and now too runny. Doh. How do I thicken, do you know?
Has anyone doubled the Bechamel sauce and had it...
Has anyone doubled the Bechamel sauce and had it too runny? I doubled all ingredients. Loved the recipe so much last time wanted a big batch.
OMG this is delicious, definitely a favourite in...
OMG this is delicious, definitely a favourite in my household!!!!! 👍🏻
Wow! Love this recipe! I am amazed at how much it...
Wow! Love this recipe! I am amazed at how much it makes! So much easier using the Thermomix than my old method. And lump free Bechamel sauce in the thermomix......A Sinch!!! Love it! Thanks so much for sharing!
The Perfect Lasagna definitely lived up to its...
The Perfect Lasagna definitely lived up to its name!!!
My husband who puts BBQ sauce on everything didn't put sauce on this. I followered the recipe as closely as possible (except tipping extra liquid out) I questioned the 60 grams of pumpkin because it's such a small amount so I ended up roasting the extra pumpkin and serving it with dinner. It took me one hour to make. Then 30 minutes cooking time in the oven then I let it sit for about 20min before serving. I used one packet of Aldi Lasagna sheets which only gave me 3 layers. I'll definitely be making this again!
Absolutely fantastic My family say its the best...
Absolutely fantastic! My family say it's the best lasagne they have ever had.i substituted mountain bread for the lasagne sheets, a little bit healthier ❤️
This was fantastic, great flavour and a big hit...
This was fantastic, great flavour and a big hit with my kids!!!
Perfect!! So easy and delicious!!
Perfect!! So easy and delicious!!
Great!
Great!
Best Lasagna ever. Thanks for sharing.
Best Lasagna ever. Thanks for sharing.
This has become a regular in our household. Kids...
This has become a regular in our household. Kids love it! Thanks for sharing.
Jen P
Wow! So good! I had to refrain from burying my...
Wow! So good! I had to refrain from burying my head in the dish it was that good! Thanks for sharing.
Hugh hit with my family including my extremely...
Hugh hit with my family including my extremely fussy daughter who went back for seconds.
I'm not usually a fan of
I'm not usually a fan of mince lasagne - too rich & heavy - but this version is super delicious and I loved that it was packed full of veges that added so much flavour without the kids even knowing they were there! I added a small jar of pasta sauce as I only had 1 tin of tomatoes and no paste. I also swapped some of the milk for white wine in the sauce as I like the flavour it gives and used plain supermarket fresh pasta sheets.
This was so yummy! A hit in
This was so yummy! A hit in our household! Will be making this again!
This was delicious, thanks! Enjoyed by 3...
This was delicious, thanks! Enjoyed by 3 generations. I also used veggie stock, as mentioned in comments, and next time will increase the bechamel sauce. Very satisfying meal and disguises veggies well from the grand kids
Yes it does
Yes it does
It was simply delicious
It was simply delicious
Hello, when do you use the
Hello, when do you use the simmering basket in this recipe? Does the mince go into the basket? Thanks!