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1 Chicken Balls In Broth with Rice

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Chicken Balls In Broth with Rice

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Ingredients

4 portion(s)

Chicken Balls

  • 600 g Chicken Breast Cubed
  • 2 spring onions (shallots)
  • 2 cloves garlic
  • 1 Fresh Ginger (size of a garlic clove), you can Omit Ginger if you dislike it
  • 1 leaf Kaffir lime leaf
  • 1 tablespoon soy sauce
  • 1 tablespoon plain flour

Chicken Broth

  • 3 cloves garlic
  • 40 g fresh ginger, (you can Omit Ginger if you dislike it)
  • 3 Anise Star
  • 2 tablespoons Chicken Stock Paste (thermomix recipe), or chicken stock preference
  • 1150 g water

Rice

  • 400 g basamati rice, washed
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  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Chicken Balls
  1. Mill Garlic, Ginger (if using Ginger) & Lime Leaf for 5 sec Speed 9

    Add Chicken Closed lid (closed lid position) Pulse 3 or 4 times

    Add Soy Sauce & Plain Flour Speed 5 on Reverse for 5 sec

    Turn out & with wet hands make golf ball size chicken balls

    Place on Varoma dish & tray (place to a side)
    2. Chicken Broth & Rice
  2. Mill Garlic & Ginger (if using Ginger) for 5 sec Speed 9

    Add Chicken Stock Paste, Star Anise & Water In TM bowl

    Place basket with washed Rice in TM bowl

    Place Varoma dish on top with Chicken Balls cook on Varoma setting 14 mins

    Remove only the Rice Basket with cooked Rice & place to a side

    Return Varoma Dish on TM bowl (leave broth in TM bowl)

    Cook Chicken Balls on Varoma setting for a further 7 mins
10

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11

Tip

Place Rice in serving bowls.

Add Chicken Balls on top of Rice.

Strain broth over Rice & Chicken Balls.

Garnish with Parsley.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • This was really warming and

    Submitted by Katoogee on 21. March 2015 - 13:45.

    This was really warming and very delicious. Perfect for a sick husband.

    only problem was the stock disappeared and got caught in the Veroma section. 

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  • Great recipe with lovely

    Submitted by juzzy71 on 30. October 2013 - 19:28.

    Great recipe with lovely flavour. Really enjoyed this meal. Thanks for sharing.

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  • The house smelt beautiful

    Submitted by suzelev on 12. September 2013 - 21:26.

    The house smelt beautiful while this was cooking. Beautiful flavours...I might even try this with glass noodles or udon noodles next time. 

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