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1 Cottage Cheese Loaf

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Cottage Cheese Loaf

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Ingredients

5 slice(s)

Loaf Ingredients

  • 2 eggs
  • 250 g cottage cheese
  • 1 onion
  • 250 g rolled oats, 1 cup
  • 1 tablespoon soy sauce
  • 1/2 teaspoon Sage
  • 1 teaspoon vegemite
  • 1/2 teaspoon salt
  • 3 tablespoon oil
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Recipe's preparation

    So simple!

  1. 1. Place all ingredients in the bowl and mix on speed 4 for 20sec or until combined


    2. Pour mixture into a prepared loaf tin


    3. Bake in a moderate oven for 45mins

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Tip









This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • Hi. Is the Sage fresh or dried?

    Submitted by sarahs4218 on 11. June 2020 - 19:55.

    Hi. Is the Sage fresh or dried?

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  • Cottage Cheese Loaf - So yummy served warm with...

    Submitted by Leaps on 10. May 2020 - 08:18.

    Cottage Cheese Loaf - So yummy served warm with baby spinach leaves, tomato, salsa & sour cream! The vegemite adds a great flavour to the loaf (I don't like vegemite, but it definitely works well in this loaf!). I didn't add salt. Thanks for sharing!

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  • Has anyone made this & frozen leftovers? Do you...

    Submitted by Nicnix on 17. August 2019 - 13:04.

    Has anyone made this & frozen leftovers? Do you this could be frozen? Would it reheat ok??

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  • Is it one cup or 250 grams?

    Submitted by witchywoman on 4. July 2018 - 10:21.

    Is it one cup or 250 grams?

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  • 1 cup of oats is not 250g

    Submitted by kyliemartin on 19. August 2016 - 19:25.

    1 cup of oats is not 250g

    Kylie Martin Hollonds


    www.Whatcanieat.com.au


    www.GFOats.com.au

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  • I love how easy this recipe

    Submitted by Kittykat2907 on 6. October 2015 - 14:04.

    I love how easy this recipe is to put together and its very tasty.

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  • This loaf was surprising good

    Submitted by JeffnJulie on 24. July 2015 - 13:49.

    This loaf was surprising good and very easy to make.  We served it as the vegetarian option along with a roast and even some of the dedicated meat eaters tried and seemed to enjoy it.  I will definitely make this again. Thank you

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  • So easy, tastes like savoury

    Submitted by rach67au on 3. February 2015 - 20:54.

    So easy, tastes like savoury damper.

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  • what a lovely recipe, will be

    Submitted by binny1 on 30. January 2015 - 16:48.

    what a lovely recipe, will be watching out for other recipes, by Tasha. Thank you and keep them coming. tmrc_emoticons.)

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