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Felafel with mint yoghurt sauce


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Ingredients

4 portion(s)

felafel

  • 500 grams dried chickpeas, soaked overnight
  • 1 onion
  • 1 clove garlic
  • 1/2 bunch parsley
  • 1/2 bunch mint leaves
  • 1 egg
  • 1 heaped teaspoon cumin ground
  • 1 heaped teaspoon salt
  • 1 teaspoon coriander
  • 80-120 grams Self Raising Flour
  • olive oil, for frying

yoghurt mint sauce

  • 1 cup greek yoghurt
  • 1 cup Mint Leaves
  • 1 clove garlic
  • 1 teaspoon lemon juice
  • 1 teaspoon salt
  • 6
    25min
    Preparation 25min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Felafel
  1. Add onion, garlic, mint and parsley to bowl

     

  2. Chop 8 secs speed 7 or until finely chopped

  3. Scrape down sides of bowl

     

  4. Add soaked chickpeas

     

  5. Grind speed 7 15 - 25 seconds until fairly finely ground

     

  6. Add egg, spices and salt, mix 10 seconds speed 7

     

  7. Tip into a bowl and mix in enough flour to make a moldable consistency (mixture will be a bit sticky). Do not mix flour in Thermomix as felafel can become tough.

     

  8. Fry teaspoons in hot oil until golden

  9. Yoghurt mint sauce
  10. Add garlic and mint to bowl

  11. Chop 6 seconds speed 5

  12. Scrape down sides of bowl

  13. Add yogurt, lemon juice and salt

  14. Mix 7 seconds speed 4

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • great taste. have to tweek

    Submitted by Fledermaus on 29. January 2016 - 14:33.

    great taste. have to tweek the frying prcess as I am not used to use as much oil... 

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