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Pumpkin and Lentil Burger


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Ingredients

8 portion(s)

Patties

  • 600 g pumpkin, cut into cubes
  • 1 onion, cut in half
  • 3 cloves garlic
  • 1 heaped tablespoon cummin powder
  • 50 g Roasted Cashews
  • 150 g brown lentils, (they call them green lentils for some reason)
  • 8 sprigs parsley, a handful
  • 150 g breadcrumbs
  • 1 tablespoon tahini
  • 2 eggs
  • salt and pepper to taste
  • olive oil for frying

Garnish

  • 1 avocado, sliced
  • beetroot relish
  • sour cream
  • Lettuce, Leaves

Bun

  • turkish or foccacia, the Italian Onion Bread from My Way of Cooking is perfect
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Recipe's preparation

    Cook lentils and pumpkin (takes 30 mins)
  1. Place 1 litre of water in the Thermomix bowl and place lentils in the basket. Place the pumpkin in the Varoma. Cook for 30 mins at Varoma temperature speed 2.

    Tip water out before continuing with next step.

  2. Place onions, garlic, parsley and cashews into bowl and chop speed 7 for 6 seconds.

  3. Mix all ingredients together on speed 5 for 20 seconds (or until they are all mixed together)

  4. Heat frypan and drop large spoonfuls onto the pan and flatten into patties. Cook until golden brown and warmed through. Serve with turkish bread (or make some Italian Onion Bread from My Way of Cooking - too easy) sour cream, avocado, some lettuce and beetroot relish.

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Accessories you need

  • Varoma
    Varoma
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  • Simmering basket
    Simmering basket
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  • Spatula TM5/TM6
    Spatula TM5/TM6
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Tip

To get a consistant size and shape use a measuring cup to scoop out the mix (wet it first so the mix doesn't stick)


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yummy patties, even my husband liked them!

    Submitted by Wendy bauve on 4. July 2017 - 18:08.

    Yummy patties, even my husband liked them!

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  • Thanks for the tips I've

    Submitted by The Thermominx on 26. October 2015 - 20:43.

    Thanks for the tips I've adjusted the recipe to note that the lentil water needs to be tipped out and added a little extra time for the mixing.

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  • Yummo! These were so nice and

    Submitted by shazcat on 26. October 2015 - 19:56.

    Yummo! These were so nice and the family loved them. I was unsure if I should tip the water out after cooking the lentils. I tipped it out and I'm glad I did. Maybe the previous comment about them being too runny was because of the water was left in. 

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  • Great way to use up pumpkin.

    Submitted by Carmsss on 9. August 2015 - 12:57.

    Great way to use up pumpkin. Ran out of cashews so I used almonds instead. Needed to mix all ingredients for much longer than 10 sec.They held together quite well after frying them up. I really enjooyed them with sweet chilli sauce and plain yohghurt! Yum.

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  • Hi Kezbaby86 I use dried

    Submitted by The Thermominx on 20. May 2015 - 16:02.

    Hi Kezbaby86 I use dried lentils but you could use canned - probably don't need to cook them if they are soft already

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  • Hi, just wondering if the

    Submitted by kezbaby86 on 20. May 2015 - 15:14.

    Hi, just wondering if the lentils are dried or canned please? 

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  • The batch was tasty but way

    Submitted by Monimoo83 on 16. January 2015 - 12:03.

    The batch was tasty but way too runny, couldnt fry them tmrc_emoticons.(

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  • Fantastic taste!   I didn't

    Submitted by tezza65 on 26. October 2014 - 17:35.

    Fantastic taste!   I didn't have any cashews but that didn't matter. Next time a double batch and I'll freeze some for snacks.

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  • Fantastic taste!   I didn't

    Submitted by tezza65 on 26. October 2014 - 17:35.

    Fantastic taste!   I didn't have any cashews but that didn't matter  tmrc_emoticons.)

    Next time a double batch and I'll freeze some for snacks.

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  • OMG! SOOOOOOOOOOOOOOOOOOO

    Submitted by kharks on 14. November 2013 - 00:32.

    OMG! SOOOOOOOOOOOOOOOOOOO good!! tmrc_emoticons.-D

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