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Lemon Slice


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Ingredients

24 slice(s)

Base

  • 1 package Marie biscuits
  • 120 grams Butter
  • 80 grams Coconut
  • 200 grams condensed milk
  • 1 lemon

Icing

  • 240 grams icing sugar
  • 60 grams Butter
  • lemon juice
  • Extra Coconut
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

    Base
  1. 1.  Chop Lemon rind for 15-20 seconds on Speed 9

    2.  Add biscuits and crush on Speed 8 for 5 seconds.

    3.  Add coconut and mix on Speed 4 for 5 seconds

    4. Set aside dry mixture.

    5.  Add butter to bowl and melt on 60 degrees for 2 minutes.

    6.  Add condensed milk and the juice of half a lemon.

    7. Add dry mixture back to bowl with butter mixture and mix on Speed 4 for 10 seconds using the spatula to assist.

    8. Spread into lined slice tin and set in fridge.

    9. Icing - mix icing sugar, butter and lemon juice in bowl on speed 4 for approx 30 seconds.

    10.  Spread over cooled slice and sprinkle over extra coconut.

     

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Love this! My go to 'bring a plate' recipe for...

    Submitted by Marsha on 20. October 2023 - 16:36.

    Love this! My go to 'bring a plate' recipe for when I am time poor, but delicious enough to eat any day!

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  • Perfect lemon slice every time. Definitely a...

    Submitted by shelleyj1969 on 17. September 2023 - 17:33.

    Perfect lemon slice every time. Definitely a family favourite

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  • Sarah.mazzanti: I use this recipe but always use...

    Submitted by luvlee on 20. August 2022 - 01:22.
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  • luvlee: where do you find the sainte biscuit...

    Submitted by Sarah.mazzanti on 20. August 2022 - 01:06.

    luvlee: where do you find the sainte biscuit recipe?

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  • Always win smiles with this recipe. I double it...

    Submitted by There's a rainbow in my kitchen on 7. August 2021 - 20:34.

    Always win smiles with this recipe. I double it and it disappears before my eyes. An absolute fave here ❤️

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  • Use reverse when adding condensed milk

    Submitted by Mareeod on 16. May 2021 - 11:28.

    Use reverse when adding condensed milk

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  • sseabourne: Method point 6 says juice of half a...

    Submitted by CloeH on 25. October 2020 - 16:12.

    sseabourne: Method point 6 says juice of half a lemon

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  • I love it

    Submitted by nessgiorla on 3. July 2020 - 15:41.

    I love it

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  • Great recipe! I made mine gluten free using...

    Submitted by Melanie576 on 4. June 2020 - 16:29.

    Great recipe! I made mine gluten free using Woolworths scotch finger biscuits, about 300g. Worked out really well 😀

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  • Quick and easy, added to my collection of 'go to'...

    Submitted by AlisonM14 on 12. March 2020 - 10:42.

    Quick and easy, added to my collection of 'go to' recipes for work/social situations

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  • Fantastic!

    Submitted by Fiasco on 2. January 2020 - 20:00.

    Fantastic!

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  • Yummy! Made just as recipe suggested & enjoyed by...

    Submitted by Lisa Jones on 9. December 2019 - 21:33.

    Yummy! Made just as recipe suggested & enjoyed by all the family.

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  • Very delicious. Too easy to eat..... haha....

    Submitted by GinStar on 31. October 2019 - 20:49.

    Very delicious. Too easy to eat..... haha. Everyone adores this classic. I used juice of 1 lemon in base & 1 lemon in icing, as we just love lemon. Thank you x

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  • Nice easy recipe, thanks. Will be ramping up the...

    Submitted by toni5623 on 6. September 2019 - 07:52.

    Nice easy recipe, thanks. Will be ramping up the lemon flavour next time. 😅

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  • sseabourne: I assume the juice of the other half...

    Submitted by toni5623 on 5. September 2019 - 19:47.

    sseabourne: I assume the juice of the other half of the lemon (left over from the base) would be used in the icing but it would be up to everyone’s individual taste. I added more as I love the icing to be quite tart.

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  • How much lemon juice do I put in? It doesn’t say...

    Submitted by sseabourne on 22. August 2019 - 20:42.

    How much lemon juice do I put in? It doesn’t say an amount

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  • Was absolutely beautiful! Could not stop eating it...

    Submitted by Bailee McBain on 14. June 2019 - 22:10.

    Was absolutely beautiful! Could not stop eating it 😂🤭

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  • Very nice, but was unsure how much lemon juice to...

    Submitted by balibelle on 2. April 2019 - 16:32.

    Very nice, but was unsure how much lemon juice to put in the icing....

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  • My husbands favourite! So easy and such a winning...

    Submitted by jemellis on 18. February 2019 - 13:40.

    My husbands favourite! So easy and such a winning recipe. Freezes well too!

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  • The family really loved it. A bit sweet for me but...

    Submitted by gymbunny on 15. September 2018 - 17:51.

    The family really loved it. A bit sweet for me but a huge success, thanks

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  • Great Recipe!

    Submitted by Brae Street on 13. September 2018 - 18:06.

    Great Recipe!

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  • jjwall@iinet.net.au: Try making a double batch of...

    Submitted by luvlee on 9. September 2018 - 09:25.

    jjwall@iinet.net.au: Try making a double batch of Sainte Biscuits - found here in the recipes. It also calls for a small amount of condensed milk Smile

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  • Shady Lady: The recipe only calls for 200g of...

    Submitted by luvlee on 9. September 2018 - 09:23.

    Shady Lady: The recipe only calls for 200g of condensed milk unless it has been edited since your post?

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  • I have made lemon slice numerous times before &...

    Submitted by KarlaD on 29. August 2018 - 23:17.

    I have made lemon slice numerous times before & this recipe is by far the tastiest & easiest to make using a TM. I doubled the mixture to make 2 slices with no problems. Thanks so much for sharing your recipe Smile

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  • This is amazing. Followed it exactly as listed and...

    Submitted by Tiak29 on 17. August 2018 - 20:01.

    This is amazing. Followed it exactly as listed and couldn’t fault it. Loved by all in our household

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  • Excellent recipe, a hit with everyone

    Submitted by melanie-jade on 6. August 2018 - 09:44.

    Excellent recipe, a hit with everyone

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  • Yummy and very easy, went down a treat at a...

    Submitted by JusFresch on 21. July 2018 - 12:47.

    Yummy and very easy, went down a treat at a morning tea today 😋

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  • Beautiful slice & so easy to make. Thankyou.

    Submitted by jw000401 on 26. June 2018 - 17:48.

    Beautiful slice & so easy to make. Thankyou.

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  • Too easy. I had a heap of lemons I needed to use...

    Submitted by sher96 on 12. May 2018 - 15:23.

    Too easy. I had a heap of lemons I needed to use up. This was perfect. And easy to cut into small squares and freeze for lunchboxes.

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  • So tasty, a big hit with the family. ...

    Submitted by Cbrook11 on 15. April 2018 - 18:23.

    So tasty, a big hit with the family.
    Freezes very well and tastes just as good when defrosted.
    Yummo, definitely making again!

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  • Wow! This was amazing! So easy to make and so...

    Submitted by Courtz_swarts on 21. March 2018 - 14:03.

    Wow! This was amazing! So easy to make and so yummy! I stored it in the freezer, and had little frozen squares which was a great summer treat.

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  • Delicious and SO easy! I have a TM5 and followed...

    Submitted by Nicolelovestocook on 18. March 2018 - 13:11.

    Delicious and SO easy! I have a TM5 and followed these instructions... no issues! Thanks heaps. I have popped 1/2 in the freezer so will take a piece out for weekend treats tmrc_emoticons.-)

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  • Ashlea92: I wouldn’t worry, they’ll be gone in...

    Submitted by Vickandmick2@bigpond.com on 11. February 2018 - 11:57.

    Ashlea92: I wouldn’t worry, they’ll be gone in an instant, mine were ok in an airtight container for a week

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  • Made a couple of times now, delicious quick...

    Submitted by Leezan on 10. February 2018 - 14:40.

    Made a couple of times now, delicious quick recipe. I put more lemon juice for a really lemony flavour and mix the wet and dry by hand in a bowl. Thanks for putting this up

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  • Quick & easy. Delicious, a winner in our house.

    Submitted by MandigaFarm on 25. January 2018 - 11:40.

    Quick & easy. Delicious, a winner in our house.

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  • Really yummy

    Submitted by Suziegirll on 7. January 2018 - 19:59.

    Really yummy

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  • Just made this slice very yummy. Thanks.

    Submitted by rosella on 3. December 2017 - 16:54.

    Just made this slice very yummy. Thanks.

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  • I have made this slice so many times but today was...

    Submitted by mazzstefa on 2. December 2017 - 23:23.

    I have made this slice so many times but today was the first time I made it with my Thermi. It was so quick and easy as well as very tasty. Smile

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  • Love how easy this is to make and so delicious!

    Submitted by Kimmie79 on 12. November 2017 - 03:04.

    Love how easy this is to make and so delicious!

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  • A delicious soft lemon slice, I used long thread...

    Submitted by Jambjerb on 19. October 2017 - 21:15.

    A delicious soft lemon slice, I used long thread coconut on top that I roasted in the oven for 5 minutes just to add that extra bit of flavour. Definitely a hit.

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  • mrsplappy: Did they freeze/defrost okay?

    Submitted by Courtz_swarts on 4. October 2017 - 15:12.

    mrsplappy: Did they freeze/defrost okay?

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  • This is yummy, but next time I'll add more lemon...

    Submitted by Decembergirl on 1. October 2017 - 22:30.

    This is yummy, but next time I'll add more lemon juice, or use another variety of lemon to make it more tart.

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  • My go to lemon slice recipe. Thank you for...

    Submitted by Shady Lady on 24. September 2017 - 07:09.

    My go to lemon slice recipe. Thank you for posting. I double the base amount and make 1.5x amount of icing for top and comes out perfect in a large 32cm x 24cm tin. A tin of condensed milk is only 390g so I make up the other 10g with melted butter. I also make it milk arrowroot and take out about 3 biscuits so it's not so dry (was a bit dry first time I made with milk arrowroot).

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  • I've made this recipe many times and it's always a...

    Submitted by amy_holman on 1. September 2017 - 12:51.

    I've made this recipe many times and it's always a big hit. The best lemon slice I've ever had! Thanks for sharing.

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  • Delicious!

    Submitted by Gillian Lamb on 20. August 2017 - 15:03.

    Delicious!

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  • Made this at my last birthday party and was a huge...

    Submitted by calebyrne on 18. August 2017 - 11:51.

    Made this at my last birthday party and was a huge hit! Thank you for a great recipe Big Smile

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  • WOW! This is my new favourite 😊

    Submitted by cj.lloyd on 15. August 2017 - 21:41.

    WOW! This is my new favourite 😊

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  • Great recipe ! Used it at a cake stall ...sold out...

    Submitted by kristal101 on 7. August 2017 - 17:55.

    Great recipe ! Used it at a cake stall ...sold out tmrc_emoticons.)

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  • Great recipe!

    Submitted by loren_hartcher on 30. July 2017 - 08:20.

    Great recipe!

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  • My hubby brought hm heaps of lemons and I needed a...

    Submitted by llbubs on 24. July 2017 - 12:54.

    My hubby brought hm heaps of lemons and I needed a good slice recipe. Tried this one and have now made it every week since. It turns out perfect everytime. Thank you

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