Ferrero Rocher

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Ferrero Rocher

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Ingredients

2 slice(s)

Ferrero Rocher

500g Cadbury baking chocolate
24 hazelnuts, peeled
crushed nuts
Nutella or Hazelnut Spread
ice cube tray with lid
pouring jug

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6

37min

Preparation 7min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

Weigh chocolate into bowl

Melt "Counter-clockwise operation" speed 0.5, 60degrees, 4minutes. Scraping the sides 1/2 way through.

Pour melted chocolate in pouring jug and 1/4 fill ice cube slots.

Add a hazelnut to the centre of each one and cover with 1tsp nutella. Top with leftover melted chocolate and nuts.

Place lid on and refrigerate for 1/2hr to set

Accessories you need

Spatula TM5/TM6
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Tip

Can use white chocolate

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.