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Steamed bacon and poached eggs


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Ingredients

2 portion(s)

Steamed bacon and poached eggs

  • 4 eggs
  • 4 pieces shortcut bacon
  • 4 cupcake moulds
  • 4 pieces bread
  • some spinach leaves
  • S&P to taste
  • 6
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. Cut some baking paper to size for each varoma dish then wet it, crinkle it

    andput some steam holes in it. Place in each varoma tray.  

    Get out your bacon pieces (I used shortcut as fits in varoma better but

    can use longer pieces and just reduce amount of bacon/eggs to fit) and

    place on the top tray.  Leave the bottom tray for the eggs (in the cupcake

    moulds) or just mix it up how you like leaving space for the eggs. 

  2. Put 1L of water in jug.  Put the varoma on top. 

    Turn tmx on to VAROMA, speed 3, 15mins.   

  3. Crack each egg into an individual cupcake mould. 

    Add these into the varoma when it has 12mins to go. 

  4. When meal has 2.5mins to go put your bread in the toaster. 

    It should pop just before your meal is ready.  Butter/margarine it,

    put some spinach on top and then when tmx finishes top it with

    bacon and an egg out of the cupcake mould (might need to run

    blunt knife around the edge to get it out easy). 

    Salt and pepper on top if you wish and voila yummy breakfast!

10

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Tip

If you want to use poached egg moulds they will only fit with the top tray of the varoma tray (not the lid) removed so of course then you could not cook as much but would do a nice meal for 1 person this way or 4 poached eggs by themselves... 

Reduce the cooking time when cooking less, by at least 20%, and keep an eye on it to be sure!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Wow sooo easy and yummy Thankyou

    Submitted by Janeasilver on 8. September 2019 - 09:06.

    Wow sooo easy and yummytmrc_emoticons.-) Thankyou

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  • This worked a treat!! I added

    Submitted by sars1304 on 25. March 2015 - 19:48.

    This worked a treat!! I added a few asparagus spears and fit in 5 eggs plus the bacon and it all cooked fantastic. Was super easy and quick. Thanks for the recipe and making life easier!!

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  • Has become a regular is my

    Submitted by 14MSM on 14. March 2015 - 11:27.

    Has become a regular is my house.  Absolutely brilliant and so little to clean up!

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  • Simply and clean way to poach

    Submitted by Cattywompuss on 12. February 2015 - 20:48.

    Simply and clean way to poach eggs. Great  Thanks.  I used the poached egg part only, to add to a chicken cesar salad. I cooked 2 eggs in the bottom of the varoma immediatly after steaming the chicken. They steamed for 6 minutes only and they were perfect, still runny inside. I guess they cooked faster as I already had a steaming hot varoma and only 2 eggs.

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  • 5 stars!  I needed this

    Submitted by KristyPimm on 10. August 2014 - 11:57.

    5 stars! 

    I needed this recipe for the poached eggs, and they were perfect. We had a beautiful Sunday breakfast tmrc_emoticons.)

    kP

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  • Great recipe. Simple, quick &

    Submitted by amk76 on 15. June 2014 - 14:00.

    Great recipe. Simple, quick & delicious. Hubby has requested for breakfast every morning! 

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  • Very good, the bacon tasted

    Submitted by elzerk on 21. April 2014 - 09:35.

    Very good, the bacon tasted really nice & eggs were cooked perfect. Thanks for Sharing.  Love

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  • :)as a new user this was very

    Submitted by borri61 on 24. November 2013 - 19:54.

    tmrc_emoticons.)as a new user this was very easy and YUM..  I used ham as I had no bacon.  2 min to go I added baby spinach to the ham.  will cook this again and again thanks.

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  • Also used it for the poached

    Submitted by mirandaharris6 on 14. September 2013 - 12:27.

    Also used it for the poached eggs. Perfect and so easy! Thank you!

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  • Used this for the poached

    Submitted by Pontifek on 1. September 2013 - 12:05.

    Used this for the poached eggs method, perfect!

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  • You're welcome! I am glad you

    Submitted by tammaspice on 25. June 2013 - 19:12.

    You're welcome! I am glad you liked it tmrc_emoticons.D

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  • We had this for afternoon tea

    Submitted by SeraJane on 24. June 2013 - 17:52.

    We had this for afternoon tea just to see how it would turn out as we were rather interested.  Delcious! Simple! Fast!  Your timing is absolutely perfect.  The toast popped up as the thermomix beeped.  Thank  you very much for sharing this recipe.  We will be having gourmet breakfasts from now on  tmrc_emoticons.)

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