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Chorizo and Prawn Pasta Sauce


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Ingredients

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Sauce

  • 1 onion
  • 1 tablespoon olive oil
  • 4 tomatoes, large
  • 200 g prawns - uncooked
  • 2 spring onions, chopped on the diagonal
  • 2 cured chorizo, thinly sliced
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Recipe's preparation

    Sauce
  1. Place onion into mixing bowl and chop 5 sec/speed 4.  Add the oil and saute 5 min/100C/speed 1.

  2. Add tomatoes and chop 4 sec/speed 4.  Add the chorizo  and cook for a further 10 min/100C/ Counter-clockwise operation/speed 2.

  3. Add the prawns and cook 2 min/100C/Counter-clockwise operation/speed 2 untl the prawns have cooked though.

  4. Serve mixed through your favourite pasta - sprinkle with rest of the spring onions.

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Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

- gets rave reviews

- make your own pasta in the TM - it tastes amazing !!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Yummy! Had 250 grms prawns to use up, 1 chorizo...

    Submitted by Bebee on 29. December 2018 - 22:22.

    Yummy! Had 250 grms prawns to use up, 1 chorizo and 3 mediums tomatoes. Still had plenty of sauce. Served 2 of us with a bit left over for my husband as I don’t like a lot of pasta.

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  • Delicious!!  Thank you, so

    Submitted by Ness_Chris on 31. May 2014 - 22:06.

    Delicious!!  Thank you, so quick and easy.  I fried the chorizo first and added a bit of chilli and garlic.  Will be making again.  tmrc_emoticons.)

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  • I've made this a few times

    Submitted by Jazza on 18. May 2014 - 21:15.

    I've made this a few times now for my partner and his family, they are italian and highly rated it so I was stoked! I have put basil in with the sauce and served with a thermomix potato gnocchi which was unreal! Another I have done is swapped one chorizo out with authentic home made italian dried sausage and the heat from the chilli went through just perfectly! Amazing recipe one of my favourites.  Love

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  • Wasn't a huge fan, it was

    Submitted by Pontifek on 9. October 2013 - 13:08.

    Wasn't a huge fan, it was quite watery and I think the flavour of the chorizo was lost without being grilled first.

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  • :)This was delicious and so

    Submitted by Dabsaj@hotmail.com on 29. January 2013 - 20:13.

    tmrc_emoticons.)This was delicious and so easy, even hubby wanted to cook it! Added some garlic and fresh chilli which created a subtle chilli flavour.  Great not to have any cream in it. Thank you.

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  • Cooked this last night,

    Submitted by jennyp on 28. May 2012 - 12:10.

    Cooked this last night, delicious thanks for sharing the receipe

     

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  • Thank you ... very easy ....

    Submitted by Angela de Gunst on 17. May 2012 - 14:50.

    Thank you ... very easy ....

    Ang

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  • Hi Angela this was a real

    Submitted by Sue Hansen on 17. May 2012 - 10:47.

    Hi Angela this was a real winner, can't wait to make it myself.

    Sue Hansen

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  • Hi Angela I just loved this

    Submitted by Donna O'Sullivan on 17. May 2012 - 08:10.

    Hi Angela I just loved this prawn & chorizo sauce.  tmrc_emoticons.) 

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