mumoftwoboys
Ingredients
0 portion(s)
Sauce
- 500 g mince
- 1 clove garlic
- 1 brown onion
- 1 tablespoon mixed herbs (dried)
- 40 grams olive oil
- 1 tablespoon vegetable stock concentrate
- 20 g Worcestershire sauce
- 2 tablespoons tomato paste
- 1 can tomatoes
- 1 can tomato soup
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6
40min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Pour yourself a glass of red wine
Add garlic and chop 3 SEC - SPD 7
Add onion and chop 3 SEC - SPD 5
Add mixed herbs and oil, saute 2 MIN - 100 DEG -
"Counter-clockwise operation" - SPD 1Add stock, Worcestershire sauce, can tomatoes and tomato paste to TMX bowl.
Insert basket in TMX bowl and add mince to basket.
Cook 10 MIN - VAROMA -
"Counter-clockwise operation" - SPD 1.5Remove basket with mince and add can of tomato soup to TMX bowl. Use spatula to break up mince in basket and then insert basket with mince into TMX and cook 15 MIN - VAROMA -
"Counter-clockwise operation" - SPD 2Tip mince into sauce and cook 5 MIN - VAROMA -
"Counter-clockwise operation" - SPD 
"Gentle stir setting" Serve on bed of pasta and top with grated cheddar cheese
This is my children's favourite Bolognese
Accessories you need
-
Simmering basket
buy now -
Spatula TM5/TM6
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Add a commentThe absolute best spag bol I've made/had....
The absolute best spag bol I've made/had.
I add carrot and zuccini after blitzing the onion (so that onion can be a little finer then other veggies).
Absolutely delicious. I have made it numerous...
Absolutely delicious. I have made it numerous times and now is on the weekly menu. I also add carrots and whatever other veg that I have in my fridge. The first time I made it I accidentally added the soup at step 5 but it didn't have any impact on the final result.
can the mince be added strainght to the bowl? I...
can the mince be added strainght to the bowl? I have misplaced the basket when moving.
5 star recipe! ⭐️⭐️⭐️⭐️⭐️...
5 star recipe! ⭐️⭐️⭐️⭐️⭐️
So tasty and rich, love this!
kP
In Step 5, do you put the MC back in the lid...
In Step 5, do you put the MC back in the lid whiksy cooking?
was about to rate 1 star because I am still...
Hi all...
Hi all
Just wondering what size can of tomatoes to use?
Any recipe that starts with Step 1: pour yourself...
Any recipe that starts with Step 1: pour yourself a glass of red wine is surely going to be a winner!
Do not doubt it. This spag bol is one of if not THE tastiest spag bols we've ever tasted.
The only change I made was swapping out Worcester sauce for balsamic... same quantity, same step.
Will cook this regularly 👍
WOW,...
WOW,
This recipe just blewour families socks right off .. Our miss fussy 5yo ate it all up.
Love this recipe. Sometimes I just use two tins of...
Love this recipe. Sometimes I just use two tins of tomatoes instead of the the soup if I want a lighter, less rich sauce. Sometimes chuck in some veg with the onion if I have some in the fridge or go without. Easy to change up the recipe as you like.
This recipe is tasty and makes a great bolognaise...
This recipe is tasty and makes a great bolognaise sauce - yum!
Maryann
5/5! The BEST bolognese recipe by far. So simple...
5/5! The BEST bolognese recipe by far. So simple to make, full of flavour and the kids LOVE it! Sometimes we throw in a carrot and zucchini or whatever vegetables we have. We do this at the start so they are hidden in the final meal which is great for the kids! Thanks for sharing this delicious recipe
Fabulous recipe....Our all time go to for the best...
Fabulous recipe....Our all time go to for the best sauce...
Make sure you break up the mince well in the basket though....
Best bolognaise- kids and adults love it
Best bolognaise- kids and adults love it
I added the canned soup in step 5 by accident....
I added the canned soup in step 5 by accident. Will it still turn out ok
AmyBianca: No but the Decor microwave...
AmyBianca: No but the Decor microwave spaghetti/pasta cooker changed my life
Do you know what the total calories would be for...
Do you know what the total calories would be for this dish? And number of portions?
Excellent
Excellent
So easy to cook and tatses absolutely amazing! All...
So easy to cook and tatses absolutely amazing! All 4 kids gave it the tick of approval!
This was amazing - I've been searching for years,...
This was amazing - I've been searching for years, but I've finally found my go to bolgnese sauce. I made a couple of adjustments: I added carrot & celery when I added the onions and I didn't use reverse until after I added the meat to the bowl as I wanted the sauce smooth. It was perfect.
Family favourite 👍
Family favourite 👍
I love this!!! Can I cook spaghetti in with the...
I love this!!! Can I cook spaghetti in with the sauce though??
I've made this recipe 20+ times - it's the best...
I've made this recipe 20+ times - it's the best bolognese recipe for thermomix I've come across out of the several I've tried. A couple of minor adjustments I make - I don't use garlic due to an intolerance. I add a diced zucchini and carrot in at the step with the tin of diced tomatoes, etc. I rarely have TMX stock available so always just use a Massel vegetable stock cube. Everything else I leave the same. Sometimes I stir this sauce through cooked pasta, cover with cheese and cook at 180deg for a pasta bake.
Such a great recipe - thank you!
Made a few minor changes, such as adding in some...
Made a few minor changes, such as adding in some red capsicum and a long red chilli (seeds out). An extra clove of garlic, and fresh tomatoes instead of canned. Absolutely devine. Will be my go to from now on. For anyone wondering, the chilli was not hot, absolutely fine for kids.
Delish - I also add in zucchini and carrots with...
Delish - I also add in zucchini and carrots with the onion to bulk it out. I also substitute the soup for pasatta
I think all recipes should have this first step.
Amazing recipe! First time I've used it and it's a...
Amazing recipe! First time I've used it and it's a hit. Next time I'm making a double batch.
Amazing recipe! First time I've used it and it's a...
Amazing recipe! First time I've used it and it's a hit. Next time I'm making a double batch.
Wow this method is way better than Basic book...
I dont used can food so added passata & & fresh roma tomatoes.
added mince once sauce was thick & rich.
highly recommend this method
KJW:thank you. Never thought of frozen spinach....
KJW:thank you. Never thought of frozen spinach. Yum!
MGT078: I add a carrot in with the onion and stir...
MGT078: I add a carrot in with the onion and stir through some chopped frozen spinach at the end that I’ve defrosted in the microwave 🙂
Has anyone tried adding veggies? If yes, at what...
Has anyone tried adding veggies? If yes, at what stage?
Great recipe! Family loved it. I added 2 carrots...
Great recipe! Family loved it. I added 2 carrots with onion and extra 10g of oil. Used tomato purée instead of soup as that’s what I had on hand, thought it might be too rich but was perfect.
This was fantastic, so tasty. I love the way the...
This was fantastic, so tasty. I love the way the mince is cooked in thus recipe
This was delicious! The family loved it. I will be...
This was delicious! The family loved it. I will be making it again
This was amazing! I have had my thermie for 3...
This was amazing! I have had my thermie for 3 years and never had luck with bolognaise. This makes it perfectly! I made no changes to the recipe. It was a winner! My fussy family loved it too!
Amazing! ...
Amazing!
I omitted the tomato paste and tomato soup and replaced with 350g Passata Sauce. Also added in a carrot and 100g mushrooms and diced with onion and added in salt and pepper as well. Bloody delicious!
Simone Slater: I've not tried doubling the batch,...
Simone Slater: I've not tried doubling the batch, but i've added in extra veggies to bulk it out a little. Mushroom/zuchini/carrot/celery/any veggies in the fridge
Handsdown the BEST bolognese I have EVER had!...
Handsdown the BEST bolognese I have EVER had! Saved to my favourites! This will make a regular appearance on the meal plan in our home!
I love this recipe too ...
I love this recipe too
I often blitz up some carrot and celery at the time of blitzing the onion. I also leave out the tomato soup and use 800g of diced toms (instead of just the one can). Thanks!
Love this recipe. Have used it so many times I...
Love this recipe. Have used it so many times I thought I should leave some positive feedback to say thank you!
My teenage son requests this recipe all the time !...
My teenage son requests this recipe all the time !
I add carrot and zucchini with the onion and garlic. Love a hidden veggie recipe!
Delicious and easy. Thankyou.
A great recipe ,added extra veggies etc ,will be...
A great recipe ,added extra veggies etc ,will be using this recipe again , thermos saver is good for keeping sauce hot while cooking spaghetti in thermo
Just wondering if you can double this recipe in...
Just wondering if you can double this recipe in the TM5? I have made it once as a single batch, super tasty. Best one I've made so far!
Great Recipe, followed it exactly as is and it...
Great Recipe, followed it exactly as is and it turned out perfectly and made plenty. Very happy because it's so similar to my normal recipe when I make it on the stove
I LOVE this recipe 😁😁 it’s delicious, rich...
I LOVE this recipe 😁😁 it’s delicious, rich and flavoursome. I skipped the soup as we like it nice and thick
yum
Love the chunky mince and both my kids eat seconds and thirds. We serve with home made gluten free spaghetti and a little bit of cheese (kids are meant to be dairy free too)
we had enough left over that I added another can of tomatoes and made a lasagne with the rest of the pasta too.
Thanks for sharing!
Lovely easy dish to create. Thank you
Lovely easy dish to create. Thank you
Mistymixi
A regular dinner in this house! Tastes delicious,...
A regular dinner in this house! Tastes delicious, I always add carrot, zucchini & mushrooms.
Tasted pretty good. I didn’t add the soup, did...
Tasted pretty good. I didn’t add the soup, did add about a cup of red wine and a pinch of chilli flakes. Had it over zoodles. Next time I’ll trial having the MC off when I take out the basket. Will definitely make this again soon.
I swore off mince in the thermie until I tried...
I swore off mince in the thermie until I tried this recipe, It’s now a family favourite. I add my usual bolognese vegetables like capsicum, carrot, zucchini and mushroom and then continue as per recipe.
OMG, the entire family absolutely love this meal!...
OMG, the entire family absolutely love this meal! I’ve already had requests for it again 😊