Ingredients
Mjadra (lentil rice)
Mjadra
- 1500 grams water
- 100 gram lentil, brown, dried
- 100 grams brown onion
- 250 gram basmati rice
- 10 grams Butter
- 10 grams olive oil
- salt, To taste
Accessories you need
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Simmering basket
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Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
Add onion into mixing bowl and chop for 5 seconds speed 5
Add butter and olive oil sauté for 12 minutes 120 speed 1
Transfer onion to a plate. Add simmering basket weigh 100 grams lentils. Wash lentils and than place onions on top of lentils, and place basket in mixing bowl.
Ad 1000 grams of water cook for 25 minutes 100degrees speed 4.
Add rice salt and mix with lentils add a further 500Grams of water. Cook for 20 minutes 100degrees speed 5 mixing half way through.
Lentil rice
Thermomix Model
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Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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Comments
Is the temperature in Celsius or Fahrenheit? Thanks.
Delicious!!! So easy & Perfect. Added 1sp Lebanese 7 spice when adding rice. Thank you for a great recipe!
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