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One Pot Fish & Risoni Stew


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Ingredients

6 portion(s)

  • 2-3 garlic cloves
  • 1 large leek
  • 2 medium carrots
  • 20 g olive oil
  • 350 g(1 1/2 cups) fish or chicken stock
  • 1 tablespoon tomato paste
  • 350 g water
  • 400 gtin diced/chopped tomatoes
  • 165 - 200 grisoni (rice shaped pasta)
  • 600 g any firm fish fillet, cut into chunks
  • 1 & 1/2 cups roughly chopped parsley or coriander
  • crusty bread to serve
  • optional : 1 long red chilli, de-seeded
  • 6
    30min
    Preparation 15min
    Baking/Cooking
  • 7
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
5

Recipe's preparation

  1. Chop garlic (and chilli optional) 3 seconds Speed 7.


    Chop leek (and carrot, or if preferred, hand slice into circular slices for aesthetics) 10 seconds Speed 7.


    Scrape down with spatula. Add oil & saute 3 minutes 100 degrees Speed 1.5.


    Add stock, tomato paste, water, chopped tomatoes, cook for 8-10 minutes 100 degrees Speed 1.5


    Add Risoni and cook 10 minutes 100 degrees counter-clockwise operation Speed 1.5.


    Add fish and cook for 5 minutes 100 degrees counter-clockwise operationSpeed 1.


    Garnish & stir through chopped parsley or coriander.


     

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Tip

Very popular dish for children.  Mine loved it!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I didn't have risoni so used arborio rice instead....

    Submitted by lettej on 26. September 2023 - 18:14.

    I didn't have risoni so used arborio rice instead. Worked perfectly and was delicious. Thanks for the recipe.

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  • This was yum, got better the longer it sat, one...

    Submitted by tonnik on 27. March 2019 - 18:55.

    This was yum, got better the longer it sat, one question tho, what’s &

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  • Easy and yummy

    Submitted by amyk11 on 11. October 2016 - 20:30.

    Easy and yummy

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  • I've been waiting or someone

    Submitted by Nin79 on 24. September 2015 - 19:20.

    I've been waiting or someone to do this! I've got this exact recipe from a recipe card from Margaret Fulton. Thank you it's delicious!

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  • Omg this is delish thankyou

    Submitted by meld1970 on 12. May 2015 - 18:36.

    Omg this is delish

    thankyou winner winner.

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  • I made this dish as soup with

    Submitted by natalotto on 9. April 2015 - 20:45.

    I made this dish as soup with out risoni and added 500ml water. This is a health and  brilliant dish for winter!  Thanks for sharing.....tmrc_emoticons.)

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  • Made this dish yesterday - my

    Submitted by megavoltz on 19. June 2014 - 22:13.

    Made this dish yesterday - my first ever Thermomix main dish! It was delicious. Both my kids loved it too which was a big plus. I can't wait to make this dish again and this will definitely be a regular for us. Thank you for sharing the recipe.  tmrc_emoticons.)

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  • This is delicious! I used

    Submitted by thermobexta on 26. March 2014 - 22:20.

    This is delicious! I used pearl couscous and prawns as well as fish.

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  • this is a regular for us :) 

    Submitted by MWood on 13. January 2014 - 19:55.

    this is a regular for us tmrc_emoticons.) 

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  • Awesome Recipe. Hubby, myself

    Submitted by Nicnud on 23. August 2013 - 18:22.

    Awesome Recipe. Hubby, myself and my 2 year old had heaps! We added garlic marinated prawns to the recipe. Restaurant quality pasta!

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  • The whole family LOVED this.

    Submitted by nash.7975 on 18. May 2013 - 10:55.

    The whole family LOVED this.  3 kids under 5 and my daughter literally licked the bowl!!!!  I also added a dash of cream at the end and served with crusty bread.  Next time I'll add prawns and calamari.  Brilliant, simple, quick dish.  Thanks for sharing. tmrc_emoticons.)

     

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  • Loved it!!! I added a little

    Submitted by bbkymay on 15. June 2012 - 21:21.

    Loved it!!! I added a little cream & some prawns with the fish tmrc_emoticons.)

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  • Recipe worked a treat, loved

    Submitted by Jodie Connors on 13. June 2012 - 13:50.

    tmrc_emoticons.D Recipe worked a treat, loved it, thanks for sharing!

     

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  • This was yummy and easy,

    Submitted by lellyj on 22. May 2011 - 21:43.

    This was yummy and easy, thank you.  Next time I might add some white wine to replace some of the water for a bit more flavour.  It was quite runny when it was first cooked, but thickened on standing.  Will definitely make again, thanks.

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  • I was naughty and added about

    Submitted by Augusta on 8. May 2011 - 17:03.

    I was naughty and added about 50ml cream towards the end of cooking which gave it an even better taste.

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  • Really great recipe -

    Submitted by nean on 7. May 2011 - 17:15.

    Really great recipe - especially for families.  My 15mth old gobbled it up.

    I used marinara mix instead and was great.

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  • Hi RobbybobI made this for my

    Submitted by Augusta on 27. April 2011 - 11:43.

    Hi Robbybob

    I made this for my husband and myself a couple of weeks ago and it was delicious. As it was to much for 2 people to eat all at once I froze the rest. I was wondering if it would still taste the same after being frozen and to my surprise it was just as good as when I first made it so I will definately be making it again.

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  • I love the blatant cute

    Submitted by guest on 7. April 2011 - 00:42.

    I love the blatant cute factor in play here….kids? priceless! 

    Way to go Robby! tmrc_emoticons.)

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